The True Destructive Impact Of GMOs On Global Health With Jeffrey Smith

Care More Be Better: A Podcast For Sustainable Social Impact and Regeneration

Corinna Bellizzi

Science, Self-improvement, Documentary, Earth Sciences, Society & Culture, Education

5.0 • 22 Ratings

🗓️ 11 October 2023

⏱️ 61 minutes

🔗️ Recording | iTunes | RSS

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Summary

Genetic modified organisms or GMOs have transformed the entire food industry and global health on a massive scale. And with the recent advent of CRISPR technologies and more complex genetic engineering methods, the new landscape of GMO 2.0 has arrived. Although they are a testament to our scientific progress, they could be doing more harm than good to our bodies. Corinna Bellizzi sits down with global thought leader and author Jeffrey Smith, who presents the dangers of GMOs and genetic engineering. He explains how agrochemical/agricultural biotechnology corporation Monsanto continues to find legal loopholes to integrate toxic chemicals into their food products. Jeffrey also talks about the difference between hybridized and GMOs, why microbes are the hardest species to genetically engineer, and how eating organic food delivers way more benefits than you could imagine. About Jeffrey Smith:As a global thought leader on the health dangers of genetically modiﬁed organisms (GMOs) for over 27 years, Jeffrey Smith has authored 2 bestsellers, directed 5 documentaries, delivered 2,000 lectures and interviews in 45 countries, trained 1,500 speakers, and organized more than 10,000 grassroots advocates. Jeffrey has counseled world leaders on six continents, and his meticulous research presented at medical conferences inspired thousands to prescribe non-GMO and organic diets. The success of the GMO education movement he pioneered is measured in part by the 48% of world consumers who acknowledge GMOs are unhealthy. Taking on GMO 2.0 Jeffrey and IRT are now sounding the alarm about new genetic engineering techniques, such as gene editing. Unregulated, GMO 2.0 can cause health and environmental disasters. The most urgent danger comes from genetically engineered microbes. Jeffrey is stewarding a global effort to prevent their release. Guest LinkedIn: https://www.linkedin.com/in/jeffrey-smith-81441312/ Guest Website: https://responsibletechnology.org/ Guest Social:https://www.youtube.com/channel/UCEpUgQ6muzZ9YPy53O7w2HA https://www.instagram.com/irtnogmos https://www.facebook.com/IRTnogmos Show Notes:00:00 - Introduction03:25 - Concerning things about GMOs 08:11 - GMO 2.0 and Monsanto18:50 - Dangers of gene editing25:12 - Frankenfish, rabbits, and human disruption31:45 - Hybridized vs GMO35:39 - Microbes45:01 - A high need for a wake-up50:57 - Eating organic 54:00 - Getting to “of course”01:01:06 - Closing WordsJoin the Care More. Be Better. Community! (Social Links Below)Website: https://www.caremorebebetter.comYouTube: https://www.youtube.com/channel/UCveJg5mSfeTf0l4otrxgUfgInstagram: https://www.instagram.com/CareMore.BeBetter/ Facebook: https://www.facebook.com/CareMoreBeBetterLinkedIn: https://www.linkedin.com/company/care-more-be-better Twitter: https://twitter.com/caremorebebettr Clubhouse: https://www.clubhouse.com/club/care-more-be-better Support Care More. Be Better: A Social Impact + Sustainability PodcastCare More. Be Better. is not backed by any company. We answer only to our collective conscience. As a listener, reader, and subscriber you are part of this pod and this community and we are honored to have your support. If you can, please help finance the show (https://www.caremorebebetter.com/donate). Thank you, now and always, for your support as we get this thing started!Love the show? Subscribe, rate, review, & share! https://caremorebebetter.com

Transcript

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0:00.0	The process of genetic engineering, as we said, created massive collateral damage.
0:05.8	So the Roundup Ready Corn had higher levels of putrescine and cadaverine,
0:11.7	responsible for the foul odor of rotting dead bodies linked to cancer and allergies.
0:17.5	But ultimately, it was a lot worse.
0:26.1	Animal feeding studies, human reports, clinical experience,
0:33.7	and now we understand more the modes of action, linked these foods to digestive disorders,
0:43.3	fatigue, anxiety, depression, brain fog, hypertension, autism, all sorts of cancers, Parkinson's, Alzheimer's, diabetes, basically all of the major diseases we're experiencing.
0:51.3	Welcome to Care More Be Better, a podcast for people like you who care about the social impact of conscious companies and everyday heroes.
1:00.5	Hear inspiring stories from those who put people in planet before profit and personal gain.
1:06.1	You'll learn how you can make a difference, vote with your dollars, and get involved today.
1:11.8	Here's your host,
1:20.8	Carina Belizzi. Hello, fellow jukeeters and friends. I'm your host, Karina Belizzi. Today we're going to talk about all things related to GMOs, otherwise known as genetically modified organisms,
1:27.3	foods, really. Given recent advance with CRISPR
1:30.3	technologies, the entire landscape of GMOs, and genetic engineering as a whole, has really
1:36.3	changed and continues to change day by day. Many are calling this new landscape GMO 2.0. So to navigate these murky waters and help us all understand the risks associated with GMOs
1:50.7	and the genetic engineering of our natural world, I'm joined by Jeffrey Smith.
1:56.0	As a global thought leader on GMOs over 27 years, Jeffrey has authored two bestsellers, directed five
2:03.5	documentaries, delivered over 2,000 lectures and interviews in 45 different countries, trained
2:10.6	1,500 speakers, and organized more than 10,000 grassroots advocates. Jeffrey's meticulous research has been presented at medical conferences and inspired thousands
2:21.5	to prescribe non-GMO and organic diets.
2:26.0	Jeffrey Smith, welcome to the show.
2:28.3	Thank you.
	...

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