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The Dave Chang Show

The Fundamentals of Oysters With Found Oyster's Ari Kolender

The Dave Chang Show

The Ringer

Society & Culture, Arts, Food

4.88.6K Ratings

🗓️ 20 February 2025

⏱️ 64 minutes

🧾️ Download transcript

Summary

Today, Dave and Chris are joined by shellfish expert Ari Kolender of Found Oyster. Ari walks them through the levels of expertise on oysters and helps everyone gain new knowledge on how to be an oyster majordomo. The conversation doesn't clam up after the informative chat, though, as Ari joins for a seafood-themed MOIF. Hosts: Dave Chang and Chris Ying Guest: Ari Kolender Video/Audio Producer: Victoria Valencia Majordomo Media Producers: Kelsey Rearden and David Meyer Learn more about your ad choices. Visit podcastchoices.com/adchoices

Transcript

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0:57.4

via internet full terms apply. Hey guys, uh we have a fun pod today. We're going to do a three-parter,

1:08.7

um, but we have a guest chef restaurantateur, Ari Collander of a few restaurants,

1:15.0

but I think the ones that he is most known for are in L.A., Queen Street and Fallon

1:20.5

Oyster.

1:21.3

Found Oyster is when it opened up.

1:23.9

I was like, you got to go there.

1:25.7

And honestly, it's been one of those places

1:27.8

that it's so busy that I haven't checked out. But we have an interesting conversation about

1:35.9

shucking oysters. And you might ask why shucking oysters. Well, it's dinner parties are a thing,

1:42.6

especially in L.A., but I think it's the move now. It's not just going to a cool restaurant. It's dinner parties are a thing, especially in L.A., but I think it's the move now.

1:46.2

It's not just going to a cool restaurant.

...

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