Keep smoking and growing and watching prohibitions fall down.

What's up, everybody, today. We have a special show, special guests hanging out from Royal Gold.

We got Michael and Nate, how's it going, guys?

Fantastic. Thanks for having us, Brett.

Excellent. If you don't know, Royal Gold has some history at the DGC. You've been out, I think, to at least a couple DGC cups representing. Correct. As well as, yeah, supplying awesome. I mean, you guys are a Coco-based media company, is what I'd say. Yeah, correct. And we've been big fans of DGS for a long time. So it's really always a great opportunity to get together.

Right on. I agree. I agree. And also want to shout out to your fellow podcaster. We like to network Royal Grown Radio. You guys don't know. You can go to Royal Gold Coco and find the link right on the homepage there. You guys have done, you're on your third season now?

We're just about to drop season three.

We're dropping some little tidbits between season two and season three.

Trimmings, we call them right now.

Some excerpts from conversations, things to keep content flowing.

But yeah, we've got season three hot on the heels coming up.

Awesome.

Check out Royal Grown Radio, wherever you listen to Fine Podcasts. but yeah we've got season three hot on the heels coming up awesome check out royal grown radio

wherever you listen to fine podcasts and today what we're going to get into guys uh and you know

sometimes we ramble about a few different things grow orientated uh reusing cocoa and cost

efficient growing or not if you guys might also have some tips especially on commercial

growing levels,

but everybody likes to save a little money on their inputs.

The price of cannabis is coming down, but it's nice to grow efficiently, as well as sourcing

of nutrition.

I'm curious.

You guys got a new product coming out called the Crown Jules, and I get concerned.

...