Welcome to the Audible presented by Trader Joe's.

I'm Stuart Mandel joined, as always, by Bruce Feldman. We just kind of like skip

past it all the time, Bruce, but we are such huge fans of Trader Joe's. They've been sponsoring

this podcast for five years. What are you eating these days from Trader Joe's? As a matter of

fact, Stu, last night, and this had nothing to do with our podcast,

but I ended up eating

four cheese ravioli from Trader Joe's.

It was fantastic.

It's,

I mean,

it's great when your title sponsor is a place that you shop

and you go to multiple times a week.

But it was really good. I think I've said on here that

like I eat their tuna fish pretty much when I'm home often for lunch, but there's just so much

stuff we get from there. And so as we're getting close to a very festive time of the year with

the holidays, I don't know, it's probably too soon to talk Thanksgiving, but not.

It's around the corner.

But there's just a lot of foods that's very seasonal that I think it's the, it's like

the best place to go to.

And it's very festive there.

No matter what the holiday is that's coming up, they're going to have it decorated for it.

The team is so, like it's the one place you go to shop where the people that work there,

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