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Everyone welcome to the 446 episode of the Pokemon podcast. I've see I thought I got the episode wrong when you were laughing before but we're good

No, I'm your host SPJ here. We got some Pokemon news. We got Greg here. Hello. I am knee deep and making yet another Pokemon RPG a D&D RPG

Not like a not like a video game, but it's not D&D. It's a different system. Oh, okay. Okay. We'll also here. I really want a hamburger. How do you feel about the meat to bun ratio? Oh my god. No, not an issue for me. For me, the issue is the meat to cheese ratio ratio. Yeah, wait. I also enjoy all sorts of vegetables on my burger or if it's a if it's a blue sea in my burger. Is it too much cheese or too little?

It really comes down to if you can't taste the cheese, they have failed. Okay, I agree. I agree. 100% on board here because sometimes that happens. Sometimes it's just like one little slice of yellow on top of my burger and I ain't taste no cheese unless I like pull the top bun off and like lick the bun and it's like, oh yeah, they made the effort to you know meet the FDA requirement of enough dairy product to call this a cheese burger.

Now I need to taste more cheese than meat, I think, honestly. Really? I need I need I need generally just the hint of cheese. I like my bacon. I like my hint of cheese. I like my big thick patty. I do like I do like having a real amount of meat. Right. I want my burger to be like that. That's a problem with our fast food chains in this country is that the meat is slim. Where's the beef?

Exactly. But the other issue, right? And it goes beyond just the burger. Right. Am I getting tater tots or am I getting fries with my burger because I'd rather have some seasoned tater tots.

I mean, tater tots are a big thing up here. Like that's often. I appreciate it. They are often, however, not treated with the same care that fries are.

In what sense? Instantly fried? Well, usually way over fried because they forget about them. And two, usually under salted.

Because they think of a salt is in the mixture that the pack of like now you got to sell the outside too.

I go for a seasoned tot. So the salt issue is not that big because the seasoning kind of compensates for any lack of salting.

What's your favorite seasoning on a tot? You know, I like that. Lowry's. Lowry's. That's not a seasoning. Lowry's seasoning salt. Sure is.

Never heard of that before. What? My seasonings usually go in the same form as like the seasonings you'd find on a.

Is that chicken? Buffalo chicken chicken. Oh, yeah, yeah. I forget the place. Was it red? Stag that did truffle tater tots.

I mean, I'm in speaking of fries McDonald's. He knows how Steve avoided his entire controversy about not liking bacon on a burger and his controversial burger to bun.

I just we don't need to get back into the bun talk because there's only one person who I could live. I could eat a hamburger on two pieces of lettuce, which we know is like. Yeah, like garlic is to vampires.

A hamburger in lettuce is to a Steve. How dare you ruin my perfect transition into a conversation about fries to a conversation about Pokemon toys that McDonald's.

It was perfect. Well, come on toys at McDonald's. I have it. It's our first news article. I have to walk a whole block to get to a McDonald's while there's a burger king right outside my window. Well, you know, burger king. They they peaked with the six gold chimps that they had.

The old polyworld, new two charizard, chicken, a few peaked to what's their last one, Pulpacer? Sure. eBay will let you know.

This is off Nintendo life because of the 25th anniversary. It looks like McDonald's will well, they did say in the original press release that they will be partnering with McDonald's.

But it's supposed to start next month. There is a picture of what the display is supposed to look like and it's just like generic Pikachu generic starters.

Doesn't look anything too fancy, but there will be cards given out as well, which is usually common. I think almost always that McDonald's and Pokemon have partnered up. There's always a card to go with the happy meal.

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