The Best Movies of the 2010s
The Complete Guide to Everything
Tim Daniels and Tom Reynolds
4.5 • 2.9K Ratings
🗓️ 8 December 2019
⏱️ 84 minutes
🧾️ Download transcript
Summary
It's the end of the decade, so it's time for two guys who love watchin' flicks weigh in on which movies captured our hearts over the last 10 years. Noted flicksmen Tim and Tom go through their top 10 movies of the decade (well, Tom only has a top 9 list due to a miscalculation) and only fight a little bit.
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Transcript
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| 0:00.0 | This is a head gum podcast. |
| 0:04.5 | This week's episode of the complete guide to everything is brought to you by knives. |
| 0:07.8 | Yeah, not just any knives though. |
| 0:10.3 | Kami Koto knives, Tom. |
| 0:12.3 | Yeah, they make great kitchen knives. |
| 0:15.1 | Yeah, they use traditional techniques. |
| 0:17.8 | They've just launched their longest blade in their whole collection. |
| 0:21.4 | An epic 13 inch long Yana Geba knife, Tom. |
| 0:26.0 | I have this thing. |
| 0:27.1 | I got one too. |
| 0:28.1 | It's like a sword. |
| 0:29.3 | Yeah, it's amazing. |
| 0:30.7 | Yeah, each knife comes in a beautiful heavy-duty ash wood box. |
| 0:35.6 | They only use steel, sourced from Japan. |
| 0:38.9 | And each blade is crafted using techniques that have been honed and perfected by generations |
| 0:43.6 | of knife smiths. |
| 0:46.6 | And because of their single bevel edge, Kami Koto knives can achieve a wickedly sharp |
| 0:52.1 | edge. |
| 0:53.1 | You just can't get with other knives, Tom. |
| 0:55.4 | They're ridiculously sharp. |
| 0:57.0 | Like cut through your ribeye like butter sharp. |
| 1:00.5 | They'll cut through, I think, pretty much anything you throw at them. |
... |
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