Of all of the processed foods to bring to your Thanksgiving table

Crambore sauce is like the least processed. It's not filled with like 99 jellos. Yeah, you've got 99 jellos

I feel bad for you son. I've got 99 jellos. Crambore's not one. What does it even have to me?

I'm Simeon Nasrat and I'm Rishikesh Hereway and we're home cooking

This is episode 12 of our four-part series and part one of a two-part series within that four-part series dedicated to

Thanksgiving and how the heck we're gonna do all the Thanksgiving things this year

Oh, that's a lot of math

We're gonna talk about some of our own Thanksgiving recipes in part two

But for now we've got a lot of questions to get through so just like Thanksgiving dinner

Let's get into it way too early. Okay. I mean like normally I dinner at 7.30

Thanks to you and dinner starts at like 3.30

Yeah, some people started 11. Yeah, yeah, on Thanksgiving there are no rules. There's no rules except there a lot of people have a lot of rules

That's the thing. Yeah, but maybe one of the rules in your house is that you can start eating dinner at 11 a.m

Totally my rule unfortunately, I mean this is the opposite of a rule is that I end up cooking all day and tasting so much that by the time

It's time to sit down. I'm like sick to my stomach. Oh, yeah, the actual active eating on Thanksgiving is punished

Also, it's like bit like day three of being on vacation

And I've also eaten like seven layer dead exactly

So I've planned out our questions to follow roughly the order of a meal

I think and so I want to start with an appetizer. Okay, okay, or maybe this counts as a side

I'm not really sure but this question comes from Anna my question revolves around the classic

Green bean casserole so I live in Brooklyn now

but originally from Wisconsin and I don't think I've ever had a Thanksgiving at home where this hasn't been present and

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