4.8 • 2.9K Ratings
🗓️ 30 November 2021
⏱️ 68 minutes
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I’ve found that the best way to cultivate a true, deep-rooted friendship is to commit to seeking them out, intentionally going out of our way to invite a new friend over for a cup of tea and a deep discussion.
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0:00.0 | Hi everyone, welcome to Add Home with Sally. I'm Sally Clarkson and I have the biggest |
0:13.0 | privilege in the world to be with so many friends from all over the world who join me every |
0:18.6 | week to listen to my stories, inspiration, biblical encouragement. And I am just so glad |
0:24.6 | that you're here today. Thanks so much for joining me. |
0:38.3 | Hello my friends, it's Sally Clarkson. Welcome to Add Home with Sally Tea Time Tuesday. |
0:44.2 | I am so glad that you are enjoying it. I feel like, oh, I need to come up with something |
0:50.2 | wonderful for Tea Time Tuesdays because I'm having so much fun here and throughout my |
0:55.3 | week I will think, oh, I want to tell them about this and this and this and this and this |
1:00.1 | and this and this and this and then of course by the time it gets there. For instance, right |
1:04.7 | now it's Monday night, 5.53 pm. I have guests coming at 6.30, some fun guests from St. Andrews |
1:13.6 | and fellow friends and a professor friend of my kids and but I'll start out today with |
1:23.6 | the food that I made for them so that you can kind of, that'll be the food of the week. |
1:30.0 | But I have, it's such an easy thing to do for company and it's so very impressive if |
1:34.9 | you don't mind having high fat once in a while. But they have these freshly made egg noodles |
1:42.6 | and my grocery stores here and in every country that you will ever live in like something |
1:48.5 | of the other country that you loved like there is never enough Mexican food here for my |
1:53.3 | taste. I want corn tortillas. We do have corn chips, we have tostadas but anyway, I'll |
2:01.5 | let it say. So I do have these fresh egg noodles that I can get in any store. There are |
2:07.0 | these little round piles of egg noodles so I boil them in salt and olive oil water and |
2:16.6 | then I saute two chicken breasts for, there'll be six of us tonight, two chicken breasts |
2:24.9 | and a whole big pile of huge mushrooms and sometimes I put in a whole onion, I didn't |
2:31.8 | tonight but I just did the mushrooms and the chicken, saute them with a little bit of wine, |
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