Talking Ice Cream With Caffè Panna's Hallie Meyer

Radio Cherry Bombe

The Cherry Bombe Podcast Network

Restaurants, 591312, Business, Arts, Food Radio, Interviews, Kerry Diamond, Female Chefs, Radio Cherry Bombe, Entrepreneurs, Society & Culture, Women, Careers, Women In Food, Food, Cherry Bombe Magazine, Talk Radio, Chefs, Restaurateurs

4.6 • 592 Ratings

🗓️ 30 August 2021

⏱️ 47 minutes

🔗️ Recording | iTunes | RSS

🧾️ Download transcript

Summary

Maybe you’re all about ice cream in the summer. Or maybe you’re all about ice cream 365 days a year. Whichever side, don’t miss today’s guest, Hallie Meyer of Caffè Panna. Hallie opened her ice cream shop, modeled on her favorite Italian gelaterias, in 2019 near Gramercy Park in New York City and it’s been a cult favorite with ice cream aficionados ever since. Hallie joins host Kerry Diamond to talk about the cool world of ice cream, how she got involved in the industry, plus what’s next for her, and she and Kerry share their favorite ice cream flavors. Thank you to Free People for supporting this episode. Don’t miss the Cherry Bombe x Free People Summer Supper Club. Radio Cherry Bombe is recorded at Newsstand Studios at Rockefeller Center in Manhattan. Visit https://cherrybombe.com/hallie-meyer-transcript for a transcript of this episode.

Transcript

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0:00.0	why are you doing things?
0:02.3	Why are you making these flavors?
0:04.0	For me, like, if the answer isn't because I want to, then I probably shouldn't be doing it.
0:10.4	Anything you do, let it come from you.
0:12.7	Then it will be new.
0:13.8	That's like a Stephen Sondheim quote that I kind of live by.
0:23.6	Boys and girls are all fired up. Oh, world's shaking, Diamond, coming to you from newsstand studios at Rockefeller
0:38.4	Center in the heart of New York City. Today, we're talking about one of my favorite subjects,
0:43.7	ice cream, with one of my favorite people, Hallie Meyer. Hallie loves ice cream so much,
0:48.8	she opened an ice cream shop called Cafe Pana in the Gramercy Park area of New York City. It's so beautiful over there.
0:55.6	Hallie modeled Café Pana after the Italian gelato shops she loves so much. If you're a gelato fan,
1:01.1	you know what that's all about. In just a minute, Hallie will join me to talk ice cream,
1:05.8	running a small business, and a lot more. Today's show is presented by Free People.
1:11.3	There is a great Free People store in Rockefeller Center right around the corner from where
1:15.7	we record our show.
1:17.0	If you're not in New York City, here's a way to get in on that Free People vibe.
1:21.5	I'd love for you to check out Cherry Bomb and Free People's Summer Supper Club videos on the
1:25.9	Free People YouTube channel.
1:27.7	Get plant-based recipes, tips, and tricks from some of the coolest
1:30.7	culinaryians around, including Chef Tara Thomas, food styles Mariana Velasquez, and plant
1:36.5	alchemist Sen Mia Rosein.
1:38.9	I love her title.
	...

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