meta_pixel
Tapesearch Logo
Log in
BBC Gardeners’ World Magazine Podcast

Summer on the veg plot – with Monty Don

BBC Gardeners’ World Magazine Podcast

Immediate Media

Home & Garden, Leisure, Nature, Science

4.5650 Ratings

🗓️ 23 June 2022

⏱️ 66 minutes

🧾️ Download transcript

Summary

We all love the idea of picking healthy, homegrown food from our own gardens. But the reality doesn’t always match the dream – with gluts of crops when we can least manage them, or plants that just don’t perform and pesky pests that get to our harvests before we do. So, what steps can we all take to enjoy good eating this summer? For this food-focused episode, we turn to Monty Don to share his tips for success. He’s also the author, with his wife Sarah, of cookbooks including The Home Cookbook and Fork to Fork. Listen now, as he shares with us his favourite food, how he ensures the best harvests, and what to sow now for good pickings in the months ahead. Hosted on Acast. See acast.com/privacy for more information. Learn more about your ad choices. Visit podcastchoices.com/adchoices

Transcript

Click on a timestamp to play from that location

0:00.0

I'm Kevin Smith from BBC Gardner's World magazine. There's a brand new event this September,

0:05.6

In Conversation at Q Gardens. Join me, Adam Frost and Francis Toppill for expert tips and great chat.

0:13.3

Find out more at inconversationlive.co.uk.

0:18.3

My name's Meren, grower for Ginsters, and I'm looking for an onion masseuse to help me grow the best veg for those delicious pasties.

0:26.2

You must have, about ten years' experience, firm hands, but soft fingers, because we all know a relaxed onion is a tasty onion.

0:35.4

Ginsters taste the effort.

0:38.3

Interviews next Thursday in the onion field.

0:40.4

My name's Meren,

0:41.7

grower for Ginsters,

0:43.0

and I'm looking for an onion masseuse

0:44.7

to help me grow the best veg for those delicious pasties.

0:47.9

You must have,

0:48.9

about 10 years' experience,

0:50.9

firm hands, but soft fingers,

0:53.5

because we all know, a relaxed onion is a tasty onion.

0:57.1

Ginterests taste the effort.

1:00.0

Interviews next Thursday in the onion field.

1:02.6

Hello and welcome to the BBC Gardner's World magazine podcast.

1:07.0

Brought to you by the team here at the magazine.

1:10.0

Join us as we chat all things gardening with the nation's favourite experts.

1:20.4

Who doesn't love the idea of picking healthy, homegrown food from our own gardens?

1:25.7

But the reality doesn't always match the dream,

...

Please login to see the full transcript.

Disclaimer: The podcast and artwork embedded on this page are from Immediate Media, and are the property of its owner and not affiliated with or endorsed by Tapesearch.

Generated transcripts are the property of Immediate Media and are distributed freely under the Fair Use doctrine. Transcripts generated by Tapesearch are not guaranteed to be accurate.

Copyright © Tapesearch 2026.