Summer is Coming: A Food for Thought Update
Food for Thought: The Joys and Benefits of Living Vegan
Colleen Patrick-Goudreau
4.8 • 1.6K Ratings
🗓️ 25 April 2019
⏱️ 14 minutes
🧾️ Download transcript
Summary
Just coming up for air as I finish re-writes and edits on The Joyful Vegan: How to Stay Vegan in a World That Wants You to Eat Meat, Dairy, and Eggs. Here are some updates with light at the end of the tunnel.
RECEIVE SPECIAL RECOGNITION IN THE BOOK! Become a patron at $20/month or more, and your name will be printed in The Joyful Vegan as my thanks to you!
Transcript
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| 0:00.0 | And I'm and Hey everyone, Colleen Patrick Adro here from Food for Thought Podcast. |
| 0:19.2 | I don't want to take up much of your time. |
| 0:21.2 | I just wanted to check in with you. |
| 0:22.3 | Say hello and give you a few |
| 0:24.8 | updates make a few announcements so that you know I'm here and I'm anxious to get |
| 0:30.4 | back to you with a new podcast episode. |
| 0:32.6 | The most recent podcast episode, Tribalism, ideology, and a call for compassion is now one of the |
| 0:39.7 | most popular episodes that I've done in the 14 years I've been doing this |
| 0:44.1 | episode so it is resonating with you I'm thrilled thank you for sharing it thank you |
| 0:47.8 | for listening and of course thank you for supporting it I can tell you that I'm |
| 0:52.3 | I think I'm out of the weeds in terms of my new book. |
| 0:58.2 | It's been back and forth between me and my editor and she has pushed me to make this book better and better and I'm so proud of |
| 1:06.2 | it. It's now in the hands of the copy editor and I'll be getting it back again to make |
| 1:10.9 | more changes and updates and it's all in service of making this book as good as it can be the joyful vegan how to stay vegan in a world that wants you to eat meat dairy and eggs |
| 1:19.8 | it's coming out in November it's probably going to be available by October to be honest and you can pre-order your copy now |
| 1:26.0 | The one of the advantages of pre-ordering aside from the fact that you get the book as soon as it is |
| 1:30.9 | available which as I said could be as early as October is that you get it on the |
| 1:37.5 | price that it's locked in at now that made no sense you get it for the price that you pay now |
| 1:42.3 | and it's locked in so So I think it's about |
| 1:44.5 | $16 and go to Amazon. You can go anywhere books are sold and get your copy today. |
| 1:50.1 | I am so proud of this book. I am so proud of the response I've been getting from my |
| 1:59.4 | editor, from friends, from colleagues who've read the book and I think it's going to be a game |
... |
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