Welcome to the Bob and Sherry Show with Bob. You made fun of my clothes. You made fun of my career. You made fun of my childhood. You got anything else you want to take a shot at? And Sherry. Absolutely. And now broadcasting from the Palatial Bob and Sherry studios. It's Bob and Sherry. Well, there you are, folks. You're in the right place.

You're with the Bob and Sherry show.

And if you're a brand new listener, you just kind of found us.

The show basically is about four, I guess, different topics.

The show is about how much we love pets, how poorly we're treated by our spouses, no matter what we do for them, food,

and the song Jolene. That's basically what we talk about. And I'd like to refer to the food

section right now. There's a new product. I think everybody will be surprised to hear. SpaghettiOs is spicing things up. SpaghettiOs is getting

in on the spicy hot bandwagon with SpaghettiOs spicy original made with Frank's red hot. It's

hitting the market to make hot sauce lovers happy. The formula gets its kick from a

medium heat level, and you can find them on shelves a little later this month. Now,

are spaghettios not just for like almost babies? I mean, I can't. Kev loves them.

Are you kidding me?

He eats SpaghettiOs?

He'll sometimes he, the only time he eats SpaghettiOs is if he sees them, Kev has ADHD.

So if he goes to the grocery store, he will only purchase things that he sees.

And those are mostly like, you know, pickle-flavored potato chips and jerky, right?

But every once in a while, he'll roll in with a can of beeferoni or SpaghettiOs.

And I die inside every time.

Yeah.

I can't believe he's eating that garbage. I mean, that is, when I look back on spaghetti, I can't believe he's, he's eating that garbage.

I mean, that is, when I look back on spaghetti, I can even remember the jingle.

Uh-oh, SpaghettiOs as a kid.

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