Singer songwriter Tom Grennan and hake with roast red pepper sauce
Dish
Cold Glass Productions
4.7 • 3.1K Ratings
🗓️ 27 July 2022
⏱️ 27 minutes
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Summary
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| 0:00.0 | Dish from Waitrose is an SE Creative Studio production. |
| 0:31.0 | Our podcast might contain the occasional mild swear word or adult theme. |
| 0:39.0 | Hello, I'm Nick Grimshaw. |
| 0:41.0 | And I'm Angela Hartner. |
| 0:42.0 | And welcome to Dish from Waitrose, the podcast that encompasses all the things we enjoy. |
| 0:48.0 | Eat in, drink in and chat in. |
| 0:50.0 | Each week we're going to welcome a lovely famous face around our lovely table here. |
| 0:54.0 | And they are going to enjoy a Michelin star meal. |
| 0:56.0 | So come on in and join us. |
| 0:58.0 | So this? |
| 1:00.0 | You always make me call you chef, even on text. |
| 1:05.0 | Angela. |
| 1:06.0 | Nicholas. |
| 1:07.0 | What are we eating today? |
| 1:09.0 | So we're going to have roasted hake on a bed of charred sort of roasted onions. |
| 1:15.0 | And then we're going to have them with new potatoes and a romenesco sauce. |
| 1:19.0 | It's a Spanish sauce. |
| 1:21.0 | So it's got almonds in there, smoked paprika, roasted red peppers, some garlic in there, |
| 1:27.0 | and a little bit of olive oil. |
| 1:28.0 | So you can make all that, I think. |
| 1:30.0 | Okay. |
| 1:31.0 | Yeah, so we're going to serve these lovely roasted potatoes. |
... |
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