Short & Shoddy: American Amber Ale
The Brülosophy Podcast
Marshall Schott
4.9 • 1.2K Ratings
🗓️ 19 January 2021
⏱️ 78 minutes
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| 0:00.0 | If you would have asked me five years ago what the on-trend brewing thing would be in 2021, |
| 0:04.4 | I would have guessed something with the letters I, P and A. And I would have been wrong. |
| 0:08.8 | Laugh all you want, but Hard Seltzer is here to stay. |
| 0:11.4 | An Imperial Yeast new seasonal seasonal strain W.04 Paramount can help |
| 0:15.4 | Brewers get the most out of their water fermentations. A clean and aggressive fermenter, |
| 0:20.1 | Paramount will produce an excellent celtzer with low fusal alcohols, plus it's gluten-free. |
| 0:25.0 | If you tried making seltzer with standard ale or lager strains, you know the struggle. |
| 0:28.8 | And Imperial Yeast is here to help with W.04 Paramount. |
| 0:32.0 | Learn more about this novel strain at |
| 0:33.6 | Imperial Yeast.com and pick up your beer. |
| 0:53.4 | It was an incredible time of discovery for me and as I trust many others recall, |
| 0:57.6 | a few certain commercial beers were almost always available. |
| 1:01.2 | Fat Tire Amber Ale, Alaskan Amber, and for those of us in the Pacific Northwest, |
| 1:05.2 | Mac and Jack's African Amber. |
| 1:07.2 | Unfortunately, in this world of Hop crazed IPA fanatics, it seems the humble American |
| 1:12.1 | Amber Ale has fallen a bit out of favor with both drinkers and |
| 1:15.8 | brewers. You're listening to the Bruosophy podcast I'm your |
| 1:18.7 | host Marshall Schott and joining me on this episode to discuss one of my |
| 1:22.0 | personal favorite styles is contributor |
| 1:24.2 | K. Jobe. |
| 1:25.2 | Yeah, this is my second favorite style behind Kolsch. |
| 1:28.4 | I mean, you've heard me talk about Kolesh before, but American Amber Ale is right there as a close second. |
... |
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