If you would have asked me five years ago what the on-trend brewing thing would be in 2021,

I would have guessed something with the letters I, P and A. And I would have been wrong.

Laugh all you want, but Hard Seltzer is here to stay.

An Imperial Yeast new seasonal seasonal strain W.04 Paramount can help

Brewers get the most out of their water fermentations. A clean and aggressive fermenter,

Paramount will produce an excellent celtzer with low fusal alcohols, plus it's gluten-free.

If you tried making seltzer with standard ale or lager strains, you know the struggle.

And Imperial Yeast is here to help with W.04 Paramount.

Learn more about this novel strain at

Imperial Yeast.com and pick up your W.04 Paramount before it's too late. Happy New Year everybody, all of us here at Brulosophy Hope you all had a happy and safe holiday season filled with much cheer and of course

delicious beer.

This is the Bruosophy podcast.

I'm your host Marshall Schott and joining me on this, our 170th episode to answer your questions is contributor Jake

Houlahan.

Yeah, pretty excited here, kick off another year at Brullosophy and you know now that

is 2021 hopefully we can get back to being what we were

before. Some semblance of normalcy I know I'm excited to start collecting more data

and for everybody to start getting these vaccines.

I've already got the first shot, which I think is pretty cool.

I'll be getting my second one next month.

Yeah, I always love doing these Bruin A episodes.

We've got some pretty rad listeners who ask questions that really do make me think

...