Shaking up your Spring with Sophie Butler
Power Hour
Adrienne Herbert
4.8 • 713 Ratings
🗓️ 3 April 2023
⏱️ 37 minutes
🧾️ Download transcript
Summary
Adrienne joins forces with Starbucks UK for a one-off live episode, with wellness and disability awareness influencer, Sophie Butler. Join as they discuss how to shake up your life this spring and pursue your passions in celebration of Starbucks Spring menu. Listen in whilst sipping on an Iced Shaken Espresso to embrace that unique pre-summer vibe.
Sophie Sophie Butler, the "Disabled & Queer Queen" is a force to be reckoned with. Sophie uses her platform to not only empower her audience, but also to educate, through her weekly ’Sunday School with Soph’ and regular communication on subjects such as trolling, disability awareness and self love. Sophie’s embraced passion for creating change and awareness has led to her being the first wheelchair user to cover the Cosmopolitan Magazine in the UK, winning Cosmo’s ‘Influencer of the Year’ award 2021. You can follow Sophie @sophjbutler.
In association with Starbucks UK.
Hosted on Acast. See acast.com/privacy for more information.
Transcript
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| 0:00.0 | Welcome to the Power Hour. |
| 0:05.0 | I'm Adrienne Herbert, wellness coach, international speaker and author. |
| 0:10.0 | Each week I speak to a variety of guests from business founders to Olympic athletes, |
| 0:15.0 | leading coaches, change makers and innovators to find out their daily habits, their rules to live by and what motivates |
| 0:22.6 | them to get up out of bed each day. Personally, I am on a mission to encourage, motivate and inspire, |
| 0:29.7 | so I hope that the Power Hour will help you to achieve your personal and professional goals. |
| 0:39.8 | Hi everyone. Thank you. and professional goals. So good to see you all. |
| 0:43.8 | Oh my gosh, so excited to be here this evening |
| 0:46.2 | for this very special episode, |
| 0:48.2 | a live recording of the Power Hour podcast |
| 0:50.5 | in partnership with Starbucks UK. |
| 0:53.2 | So thank you so much for joining us all. Honestly, after a |
| 0:56.6 | cold, long, grey winter, I for one, I'm so ready for spring. I am so ready to embrace the |
| 1:03.6 | spring. And so this evening we're going to be talking a lot about springtime and about why spring |
| 1:08.7 | is such a great time for us to embrace new things, |
| 1:11.6 | for us to shake it up, mix it up, and to pursue our passions. |
| 1:16.0 | And I'm just, I can say, so here for it, so ready for it. |
| 1:19.1 | And of course, to celebrate the spring menu as well. |
| 1:22.6 | So as you can see, we've all been trying the iced shaken espresso from the new menu. And have you tried |
| 1:29.1 | it? You tried yours? You know I have. Yes, you've tried it. It is absolutely delicious. So |
| 1:33.1 | coffee lovers, podcast listeners, I encourage you to give it a try for yourself. It is now available |
| 1:38.6 | in stores, in drive-thru and on Starbucks delivers as well. All right. So this evening's guest is someone who I am so excited to interview. |
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