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I... I love to cook, and that passion was ignited in large part by the chefs and culinary personalities I saw on TV growing up. Martin Yan on Yan Cancook, Jacques Pepin on everyday cooking,

James Smith on the frugal gourmet, Pepin on Everyday Cooking, James Smith on the Frugal Gourmet,

Justin Wilson on Louisiana Cooking, and of course, Julia Child.

On today's Saturday matinee, we bring you a recipe for fame, adventure, and influence.

The Life of Julia Child, as told by the podcast Famous and Gravy, a pop culture history show

that explores the fascinating lives and legacies

of recently deceased celebrities, icons, and cultural figures.

I hope you enjoy.

While you're listening, be sure to follow Famous and Gravy.

We put a link in the show notes to make it easy for you.

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