4.8 • 2.9K Ratings
🗓️ 13 May 2025
⏱️ 71 minutes
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0:00.0 | You're listening to Girovagando, the cycling podcast at the 2025 Girod Italia, |
0:09.1 | celebrating 10 years of the cycling podcast on the ground every day at the Girod Italia. |
0:15.2 | Today we are in Lecce. |
0:16.9 | Cozze chitele andce Bichine Nusti could |
0:21.9 | chikora |
0:22.7 | Nus Piquudecchikora |
0:24.7 | Fora |
0:25.6 | Situ de Jaino |
0:27.6 | First podcast |
0:29.0 | We know |
0:29.3 | Perchundece |
0:30.6 | Yes well we've made it to Italy |
0:32.5 | The Gioid Italia has made it to |
0:34.1 | Italy but I'm struck by the sense |
0:36.5 | that it's a very fine evening for a picnic |
0:38.9 | a Dutch picnic perhaps I don't know what would be in a Dutch picnic probably meatballs and |
0:43.7 | gowder cheese and bitter balanies and meatballs isn't it pancakes as well yeah Dutch cuisine |
0:49.9 | that's a different podcast one that I won't be participating in there is I was |
0:54.6 | looking earlier there is some kind of Dutch chip shop here in Leche we're in Leche |
0:58.8 | the Florence of the South la Sineora del Barocco the lady of Baroque architecture |
1:05.8 | that's what they call it in Italian and that part of the city is behind us Lionel isn't it we are sort of |
1:12.9 | well I'm looking I'm overlooking what was the team car park until about an hour |
... |
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