4.8 • 2.9K Ratings
🗓️ 6 May 2024
⏱️ 58 minutes
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0:00.0 | You are listening to Durobagando by the Cycling Podcast. |
0:07.0 | Today we are in Fasano. Cotsé Chité. |
0:14.0 | Cotsé. Cotsé Bishine. Nust Gug de gish chiroura. Nus pug de chigora. What's say Cutsi gosh Brian in Barone, good a se, |
0:22.8 | God se be strilen. |
0:24.8 | Rustigu deshighore, |
0:26.6 | say the manch on me for meenenen. |
0:29.6 | Brian, in Barone, |
0:31.6 | good a sera from Fosano. |
0:35.0 | Good a say that Daniel. |
0:36.0 | I have to speak quite loudly here. |
0:38.0 | We're in the middle of a appetitivo |
0:40.0 | and I think some of the gentleman next to us have had more than their first drink. |
0:44.5 | We, well they are in the middle of their Aperi TV. Brian let's clink glasses. |
0:48.7 | We haven't even done that yet. I've got a non-alcoholic kordino. You've got a got slightly more alcoholic but not much beer. |
0:54.6 | We're in Fosano we're still in Piedmonte we're under the porticos characteristic |
1:00.8 | of this town and many towns of course in Italy we're in the |
1:04.2 | Centro Starico about 500 or so meters would you say as the crow flies from |
1:11.2 | where stage three of the Giro Ditalia finished today. |
1:15.1 | A strange day, a schizophrenic stage. |
1:18.1 | There were a lot of mood swings in that stage. |
1:21.0 | I'm not going to suggest that those mood swings mirror the you know the |
1:27.4 | characteristic mood swings of anyone in the I'm the only you're looking |
... |
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