Welcome to Malcolm Reed's How to Barbecue Right, a podcast where we talk about barbecue, share recipes, and discuss all things delicious.

And now here's your host, Malcolm and Rochelle Reed.

Hey, welcome back to the How to Barbecue Right podcast. I'm your host, Malcolm Reed.

Join by my lovely talented wife, Miss Southern Shell, way across from me now. We're going to do set up in here, don't we? We're slowly but surely improving our podcast room and our podcast set up. Tyler's over on the boards and you did some rearranging in here, didn't you? What up, y'all? Yeah, a little bit. It's a work in progress for sure, but that we had to separate you all a little bit.

I like, I like these new mic stands.

I do, too.

Very comfortable.

I kind of, the other ones fell over all the time and we're just kind of a hassle in

general, so.

I was scared to move it because we moved it too much or it's going to tip over.

I think the next plan is to redecorate in here.

It's time.

Yeah. Get the curtains down and maybe some paint.

I don't, yeah.

We hung those curtains like real quick.

Heck yeah.

Got to do something.

Yeah.

And now it's time.

We said we were always going to come back and paint.

We never have.

Thank you.

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