Hello, three questions listeners. It's time for another episode of the three questions

with Andy Richter. And I am very thrilled to have with me, Rhea Butcher.

What's up Andy? How are you, Rhea? I'm good. It's great to be here.

It's I'm so happy to have you. I I trolled you to get on the podcast.

You did. But it was like, I mean, it was a soft-hearted, open troll, but I also realized

like it maybe didn't look that way. No, it's not. First of all, I'm very hard to offend,

especially someone that I love and I love you. I love you too, Andy. And you were already

on a list. I think you know, they when I started this thing, they were like, who do you want

to talk to? And so far, it's been great because I've really only talked to people that I want to

talk to. That's cool. You know what I mean? That's a great starting place. Yeah. If it goes on,

I'm going to start to get to those. You know what I mean? You don't want to talk to. Well,

I'm not don't want to talk to, but just some perhaps a little less enthuse. Sure. Yeah.

About talking to you. And then maybe that leads to the people you don't want to talk to.

You know what I mean? And you're like, Oh, I had a great time talking to those people. I have,

that's true. I could, yeah, I could. Yeah. But it's a it's a journey. It's not. Although,

I had around it from my experience of being on a talk show. Sure. The people that, I mean,

because there are people that were like, Oh, that guy. Yeah. And and very rarely. Oh, that's not,

this is not entirely true. Sometimes it's like, you know, that was pretty good. Yeah. You know,

but right. Usually it's like, Oh, yeah, that dry turd was a dry turd. Yeah. Yeah. You can't

really moisten a dry turd. Well, you can. Yeah. It's still a turd. It's hard. Yeah. It's hard.

It's a, it's a more palatable turd at that. Maybe I mean, depending on your tastes and

depending on your saliva. Yes, that's right. Well, you are a Midwesterner. I am. Yeah. Yeah. Me too.

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