4.1 • 1.1K Ratings
🗓️ 29 August 2022
⏱️ 12 minutes
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0:00.0 | Hello and welcome to mind of Micah today it's the return of Micah's breed of the week |
0:10.8 | we're talking Guinness again and we've got some exciting news we'll start with this |
0:18.8 | coming up this Sunday it's back call me Sam Elinger because we're back for Micah's yoga |
0:26.3 | club Sunday morning at Mean Wild Brewing in Southeast Austin close to the airport |
0:32.2 | practice is free the first drinks on me all you have to do is show up 9 a.m. Sunday |
0:41.0 | morning Mean Wild Brewing Austin Texas be there or be square get loose with us Sunday |
0:50.4 | morning all September 4th 9 a.m. All right on to the read and of course before we do |
1:01.1 | that as I pull up this read as I have somehow closed it a reminder the best way to grow |
1:14.4 | wealth and create wealth in America's through home ownership I want to help you go to micahwinner.com |
1:21.7 | that's micahwinner.com schedule a risk-free home buying consultation today all right on to the pod |
1:33.8 | it's hard to believe but the modern pint of Guinness was only invented in 1959 I did not know |
1:40.0 | modern pint is poured on draft from a tap using a two-poor motion which results in a cold pint |
1:49.0 | of black stout that settles with a foamy top before this a complicated approach called the high |
1:56.1 | and low system was used to pull a pint of Guinness which involved using two kegs one under high |
2:01.4 | pressure and one under low pressure I did not know this this method was widespread across Ireland |
2:09.2 | and every pub had their own variation of it it was said that a barman or barmaid could |
2:14.0 | liver die off their ability to pull a good pint of plain while this method was serving of serving |
2:23.1 | Guinness was certainly charming while it was certainly charming apologize the high level of skill |
2:37.6 | required to pull a pint made it difficult for Guinness to export their product globally Guinness |
2:42.4 | was widely consumed on draft in Ireland but it was sold in bottles elsewhere resulting in much |
2:47.0 | worse quality this all changed when michael ash developed the easy poor system in 1959 ash |
2:54.0 | attended Cambridge University where he won the ruse ball prize achieved the senior wrangler title |
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