Welcome to the second Q&A episode of the Stronger by Science podcast.

In today's episode, Greg and I discuss how to cut weight for powerlifting,

how to train during a caloric deficit, the acceptability of putting pineapple on pizza and much more.

Remember if you want your questions answered on a future episode

check out the links in the episode description below.

Thanks for listening and enjoy the episode.

This is your host Eric Trexler with temporary guest host Greg Knuckles and we are ready to roll tonight.

We just got back from a second place finish in trivia.

A lot of unforced errors.

Probably should have pulled out the wind,

but second is better than usual for us so we'll take it. But right

now I've got the perfect mixture of Diet Coaks and IPAs in my system and I'm ready

to answer some questions. How you feeling, Greg?

Feeling good.

All right.

Let's get into it.

First question by Juan Pierre.

My question pertains to both true strength 1 to 5 reps and getting stronger in the 8 to 12 rep range.

Very judgmental use of the term true strength there.

Yeah.

Very dismissive of higher rep ranges.

Yeah.

...