Hey, everyone, before we get on with the show, I just wanted to encourage all of you to get your

COVID-19 vaccine if you have not already gotten it. COVID-19 vaccines are starting to become

available to the general public. Getting vaccinated is the first step to getting back to all the

things we miss the most. I just got my second vaccination of my Pfizer shot and I am beyond excited

to go give my mom a big hug. She can't travel. She is battling cancer so it's just not something I was

able to do and now I can go see my mom and I am beyond excited to do so. So it's not just visiting

your friends and your loved ones. It's supporting the hospitality industry going to movies. All the things

that we love so much sporting events, all of these things can only happen if we all get vaccinated.

And it's not just America we should support this on a global initiative. It's okay to have questions

like should I get it? Is it safe? Should I wait? You can get the facts at getvaccineanswers.org. That's

getvaccineanswers.org one word so you can make an informed decision. Please, please, please get your

vaccines now.

Hello, hello everybody. Welcome to the Dave Chang show part of the Ringer podcast network.

Presented by Major Doma Media. We have a repeat yesterday. Professor Greg Belonder and he is

going to enlighten us on a lot of things in your home kitchen you might have a few questions about.

We have to get him on again to talk about the Instant Pot and MSG. So Professor Belonder,

let's just save a date right now and we're just going to go right we're going to go right after

these big behemoths. But we're joined with Chris Ying and myself. I am rushed at the start of this

podcast because we were recording at 11 a.m. Pacific time. I was doing work and I realized oh my

god it's 10.53 and I did not make lunch for my family. And I wound up being a little bit laid.

I was like a minute late and somehow I wound up getting it done once again. I reheated a soup.

I cooked some rice thin rice noodles really quickly and I chopped up an avocado and I put some

...