Prepping Fails: Ours and Yours (Part 2)

Prepping 2.0

prepping2point0

Sports & Recreation, Outdoor, Sports & Recreation:outdoor

4.4 • 637 Ratings

🗓️ 4 October 2023

⏱️ 53 minutes

🔗️ Recording | iTunes | RSS

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Summary

In Episode 257, we have the second part of our episodes on learning from our mistakes and yours. We continue the conversation in the After Show, available exclusively to Patreon supporters, which includes a hilarious Lightning Round questions. You can get $20 off your first purchase of $200 or more at Ammo.com with this link. Please support our sponsors Survival Garden Seeds, ProOne Water Filters, Gibbz Arms, EMP Shield, Paul Burke - Idaho Realtor, Numanna Foods, Backwoods Home Magazine, and Minutemen Coffee. We are part of the Firearms Radio Network. Learn more about our podcast at Prepping 2-0.com.

Transcript

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0:00.0	This week on Prepping 2.0.
0:01.8	Today we give you more practical prepping tips in bite-sized pieces with tons of variety.
0:07.4	Prepping tips by learning from failures.
0:10.3	When disaster strikes, will you be prepared?
0:13.6	This is Prepping 2.0.
0:15.6	With authors and prepping experts, Glenn Tate and Shelby Gallagher.
0:19.7	Online at Prepping 2.0.com get ready prepping 2.0
0:24.2	coming in three two one welcome everyone this is Shelby Gallagher over here
0:29.9	prepping 2.0 joined by my co-host on a show and co-host and my of Glenn
0:33.8	Tate part one of this topic of learning from your mistakes was so popular, we decided to do a part two.
0:39.9	Today we're going to talk about learning from other people's mistakes, our mistakes, and
0:43.7	Patreon's mistakes.
0:45.1	And, as always, remember, the only thing harder than planning for a disaster is explaining
0:50.0	why you didn't.
0:50.9	So in our part one, when we were talking about prepping fails, one person piped in and said
0:56.4	purchasing freeze-dried food because he had bought it and then went to use it and it had gone
1:02.0	bad.
1:02.8	Which I don't understand how that happens.
1:04.6	We're not saying that he's wrong.
1:06.1	No, no, no, not at all.
1:07.2	Well, and I shouldn't say go bad.
1:08.7	It tasted awful.
	...

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