4.4 • 637 Ratings
🗓️ 10 January 2024
⏱️ 53 minutes
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0:00.0 | This week on Prepping 2.0. |
0:01.7 | You got to eat, and how you select, preserve, store, and inventory food is an extremely important topic. |
0:08.3 | Our conversation about food preps. |
0:11.1 | When disaster strikes, will you be prepared? |
0:14.4 | This is Prepping 2.0. |
0:16.4 | With authors and prepping experts, Glenn Tate and Shelby Gallagher. |
0:20.5 | Online at Prepping 2.0.com. |
0:23.1 | Get ready. Preping 2.0 coming in 3.2.1. |
0:28.2 | Welcome, everyone. This is Shelby Gallagher over here at Prepping 2.0, joined by my co-host on the show |
0:33.8 | and co-host in my Glenn Tate. |
0:35.8 | This episode is all about food preps. |
0:38.5 | We answer Patreon's questions on the topic, |
0:40.5 | but in doing so, we touch on how our new book, |
0:43.7 | yes, we have a new book called Food Prep's 2.0, addresses the topic. |
0:48.0 | The book will be out on about February 1st. |
0:50.0 | This is part one of a two-part series on the topic, |
0:53.8 | and as always, remember, the only thing harder than planning for a disaster is explaining why you didn't. |
1:00.3 | Drip. Drip. |
1:02.1 | Seems like water. Seems like water. What happens when the water stops dripping? |
1:06.4 | People die of terrible death of dehydration. |
1:09.2 | Or they drink water they shouldn't. Hey, what is the same thing? |
1:13.4 | Same thing. What is a great way to check off getting your water |
... |
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