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Starving for Attention with Richard and Jazmin Blais

Not so Hokey Poke Feat. Dakota Weiss

Starving for Attention with Richard and Jazmin Blais

Richard Blais

Arts, Food

4.9621 Ratings

🗓️ 17 April 2018

⏱️ 89 minutes

🧾️ Download transcript

Summary

Richard and Jazmin meet the Executive chef Dakota Weiss at the new San Diego location of Sweetfin to discuss the move from being the "angry chef" to the more relaxed atmosphere they prefer to develop in the kitchen now. Richard and Dakota relate over the extreme stresses of performing on television for a competition like Top Chef. They also talk about what's trendy in food including Sweetfin's specialty, poke bowls! Remember to join us at @starving4pod on Instagram!

Transcript

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0:00.0

The following program is brought to you by your friends at Podcast One.

0:03.8

Don't forget to download our new Podcast One app.

0:08.1

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0:12.4

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0:15.6

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0:18.4

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0:20.0

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0:27.2

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0:36.0

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0:37.5

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0:42.2

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0:47.0

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0:51.6

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0:56.5

Some features are not available in all states.

1:04.6

Podcast One presents Starving for Attention with Richard Blaze, an entertaining behind-the-scenes look at the world of food, where you'll hear from anyone and everyone from the culinary industry,

1:10.1

including restaurateurs, TV hosts, celebrity chefs, producers of your favorite cooking shows, and many more.

1:18.0

Now here's your host, Richard Blaze.

1:22.3

Hey, everyone.

1:23.5

Thanks for joining us at Starving for attention here in the mobile walk-in live from Coachella.

1:28.8

Hey.

...

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