Pull that in a little bit.

If I start vomiting at some point, I apologize.

Why are you going to vote for that? This milk, this weird milk that I've had. Why did you try it? People say it's a very cool right wing milk. Unpasteurized. Yeah, the raw milk. Isn't that illegal? I don't know the specifics. I thought it was. I thought you had to order it ahead of time because you're buying some of the cow. that's what you're really buying.

It gets,

it goes bad.

Yeah, it's tasted So I thought it was. I thought you had to order it ahead of time because you're buying some of the cow.

Yeah, it's like it gets it goes bad. Yeah, it's tasted great. I mean, it was genuinely exciting milk to have and it may not be that. I heard cheese curds. You can't get real cheese curds because in in it like putine, you has no unpasserized milk is not illegal in Texas. There are some states

You can't get real cheese cars

Because real cheese goes unpasteurized

So yeah

It's like... Just the Wisconsinites do it. Yeah. They're like weird grandfather. What a great. They were such a better cheese. Wisconsin cheese. When I found the Wisconsin cheese, it was... I just thought all of America had to trudge through that weird golden orange cheese.

Yeah. And then you go to a place where they're

making real

same cheese.

Oh.

Where you've been and where you're going.

This is our East travel show.

Yeah.

We're going to talk about travel today.

It's you'll be's U.B. Trippin, yeah. Guys, welcome to U.B. Trippin. It's a travel podcast. It's known as the Rockefort of podcasts. What's Rockafort? It's Blue Cheese, the King of Cheese. Oh, I didn't know. That was the King of Cheeses, Rockafort.

Is it the King?

What about a little, Guir? It's known as the King of Cheese. I'm not saying it's my favorite. I reckon there's a revolution happening. Look at it. It's disgusting. It's full mold. Cheddar is definitely the lump and proletariat of cheese. Look up, is Rockerford the King of Cheese?

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