More Thanksgiving SOS!

Dinner SOS by Bon Appétit

Bon Appétit

Food, Arts

4.2 • 2.6K Ratings

🗓️ 22 November 2023

⏱️ 43 minutes

🔗️ Recording | iTunes | RSS

🧾️ Download transcript

Summary

Chris, Maggie Hoffman, Jesse Szewczyk, and Kate Kassin spent an afternoon on the Dinner SOS Hotline, helping listeners like you solve their Thanksgiving emergencies. Check out yesterday's episode for even more listener questions. THE RECIPES: - A Kosher, Meatless Thanksgiving: Roasted Salmon with Citrus Salsa Verde, Foolproof Fish with Spiced Chickpeas, Creamy Yukon Golds with Crispy Potato Skins, Simple-Is-Best Stuffing - Pie Crust SOS: French Silk Pie, Simply Brilliant Banoffee Pie, Buttermilk Pie, Chess Pie, Apple Pandowdy, Actually Perfect Pie Crust - Non-traditional Thanksgiving Cookoff: Kale and Cucumber Salad with Roasted Ginger Dressing, Roasted Carrots with Creamy Nuoc Cham Dressing, Stuffing Fried Rice, Cornmeal Bao with Turkey and Black Pepper Sauce, Creamed Onions Alla Vodka, Teriyaki-Style Brussels Sprouts, Sour Cream and Onion Hasselback Potatoes, Raw Cranberry and Fuyu Persimmon Relish, Cranberry Date Relish with Ginger - Chicken for Thanksgiving: Double-Garlic Roast Chicken with Onion Gravy, Shawarma Roast Chicken with Shallots and Lemons, Miso-Butter Roast Chicken with Acorn Squash Panzanella, Chicken Under a Skillet with Lemon Pan Sauce Learn more about your ad choices. Visit podcastchoices.com/adchoices

Transcript

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0:00.0	This year at Azda in thousands of blind taste tests, hundreds of our products proved as tasty or tastier than M&S.
0:09.0	We asked our new Chief Quality Officer Michael Buble what he thought.
0:13.2	Well I could have told you that.
0:14.8	Emmus tasted Azda price, right?
0:17.2	Put on a show this Christmas.
0:19.8	Azda.
0:20.8	That's more like it. Selected Asder stores online subject to availability for verification see
0:26.0	Azder.com slash independent tests from May 2023.
0:30.0	New Epic eats Bagging Bar barbecue from McCoy's. Fire up your taste but with a blend of
0:37.0	smoky, sweet and subtle spice. Epic flavor, epic crunch, epic eats, because only the real McCoy's tastes like the real McCoy's.
0:50.0	Holding up the sign, rapid fire, last two, question mark, exclamation point.
0:56.5	Yeah, totally. Let's get 10 more.
0:59.7	Let's keep going.
1:00.9	You strapped in, Jesse?
1:01.9	I'm ready.
1:03.0	Hey there, listeners, future callers, and cooking enthusiasts.
1:10.0	This is Dinner SOS, the show where we help you save dinner or whatever you're cooking.
1:15.5	I'm Chris Morocco, food director of Bonapetit and Epicureus.
1:19.5	And today, it's the second half of our Thanksgiving Call and show.
1:24.3	A few weeks ago, we opened up the phone lines
1:26.5	and took calls from listeners like you for a few hours.
1:30.0	And honestly, it was a blast.
	...

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