Mom’s Meatballs and Beyond

Radio Cherry Bombe

The Cherry Bombe Podcast Network

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4.6 • 592 Ratings

🗓️ 9 November 2017

⏱️ 45 minutes

🔗️ Recording | iTunes | RSS

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Summary

What happens to family recipes if they’re not written down? Anna Francese Gass decided to preserve these treasures by celebrating grandmothers and their culinary creations via her website, Anna’s Heirloom Kitchen. Joining Anna is her sister Luciana Francese DeCrosta, a real estate developer with Acadia Realty Trust, the company behind the DeKalb food hall in Downtown Brooklyn. The sisters talk about their mother’s meatballs, how Anna’s project has become a family affair, and how they keep their heritage alive through food. Also on the show, The Cookbook Call-In. We talk to Diana Yen of Jewels of New York about her recipe in Cherry Bombe: The Cookbook, Black Sesame and Matcha Fortune Cookies.

Transcript

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0:00.0	You're listening to Heritage Radio Network.
0:02.8	We're a member-supported food radio network
0:05.1	broadcasting over 35 weekly shows live from Bushwick, Brooklyn.
0:10.1	Join our hosts as they lead you through the world of craft brewing,
0:13.8	behind the scenes of the restaurant industry,
0:16.3	inside the battle over school food, and beyond.
0:19.5	Find us at heritage radio network.org. Hi, everybody, drinking, baby, and we're up by it.
0:45.4	Hi, everybody, welcome to Radio Cherrybaum.
0:47.1	I'm your host, Carrie Diamond.
0:51.0	This season of Radio Cherry Bomb is presented by La Cordon Blue.
0:58.3	La Cordon Blue, the legendary culinary school, has locations around the globe, from Paris to London to Ottawa.
1:03.7	The schools have a wide array of programs available, from nine-month classical culinary training programs all the way to bachelor and master's degrees.
1:07.3	Visit cordonbleu.edu for more.
1:11.2	So we're in the middle of the Cherrybaum Cookbook Tour, as most of you know.
1:15.5	We've loved meeting so many of you on the road.
1:18.5	I really appreciate that a lot of you have come up to me and told me that you listen to the show religiously.
1:23.4	We've still got stops coming up in Pittsburgh, Philly, Boston, and Charleston.
1:29.2	Be sure to check out Cherrybom.com for dates, details, and ticket links.
1:34.0	We would love to see you in your town.
1:36.8	Up next, we have our new feature, the cookbook call-in,
1:40.5	where we take a deeper look at one of the recipes in the Cherrybaum cookbook.
1:45.2	Here, I talk to Diana Yen, the founder of Jules of New York, about her homemade fortune cookies. So we are very
	...

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