Mom Boss | Camilla Marcus Founder of west~bourne
Mom Brain
Gallery Media Group, Hilaria Baldwin & Daphne Oz
3.7 • 1.7K Ratings
🗓️ 21 August 2020
⏱️ 26 minutes
🧾️ Download transcript
Summary
This week's Mom Boss is one incredible woman! Camilla Marcus is a chef and restaurateur, entrepreneur and angel investor. She is the founder of west~bourne, the popular all day, zero-waste restaurant in SoHo, Manhattan that operates with a unique, fully integrated philanthropic business model.
Camilla joins Hilaria and Daphne to discuss how her culinary career working for some of New York City’s most celebrated restaurants led to the launch of her own restaurant. Plus how she supports the local hospitality industry, which needs the help now more than ever, in the wake of the pandemic. Plus, the challenge of running her own restaurant and being a present mom.
Visit ROAR and the Independent Restaurant Coalition to help support local restaurants during the pandemic.
If you are a Mom Boss or no of one, email us with your questions at [email protected] and make sure to put mom boss in the subject line. Follow us on Instagram, just search for @MomBrain. We answer a lot of your questions on there! Check out videos of our episodes on our YouTube channel! We also invite you to become a member of Mom Brain's official Facebook Group.
See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.
Transcript
Click on a timestamp to play from that location
| 0:00.0 | Hey guys welcome back to Mom Brain. I'm Eelaria and I'm Daphne and it is time to highlight |
| 0:07.6 | another incredible mom boss today you guys we are speaking with Camilla Marcus |
| 0:11.8 | she is one incredible woman. She is a |
| 0:14.2 | chef. She's a restaurant tour of Westbourne in New York City, which I hope if you |
| 0:19.4 | have not already had a chance to eat there, we will all get a chance to eat there |
| 0:21.9 | again soon enough. But today she's going to also |
| 0:25.3 | chat with us a little bit about restaurants and the hospitality industry in the wake of COVID and what she and other |
| 0:32.4 | independent restaurant owners have been doing to band together and try to save this vital industry and really provide for its incredible group of employees who are obviously really struggling with closures and |
| 0:47.7 | social distancing and everything else going on right now. So just a really |
| 0:52.4 | insightful cool conversation if you're someone who likes to eat at |
| 0:55.1 | restaurants or go to a bar or be taken care of somewhere out of your home. I think you're |
| 1:00.0 | really going to learn a lot about what it means to be a part of that industry right now, |
| 1:04.0 | and definitely some cool ways to get involved and help to save those industries as well. |
| 1:08.6 | So here is our conversation with Camilla. |
| 1:11.6 | Hi, I'm Camilla Marcus. with owner of a restaurant called Westbourne in Soho, New York. |
| 1:23.0 | And where can we follow you? |
| 1:25.0 | You can follow me at at Camilla. |
| 1:27.0 | Marcus. |
| 1:28.0 | You can also follow at roar.ny and at I.N.P restaurants, Roar and the IRC, which are fighting to save restaurants in the US, |
| 1:38.0 | in the wake of the pandemic. |
| 1:40.0 | So talk to us a little bit, just give us a little bit of background in you and what you do in your restaurants and then we'll delve in. |
| 1:48.0 | Yeah, born and raised in Los Angeles, been in food in restaurants for over a decade all different types of jobs and |
... |
Please login to see the full transcript.
Disclaimer: The podcast and artwork embedded on this page are from Gallery Media Group, Hilaria Baldwin & Daphne Oz, and are the property of its owner and not affiliated with or endorsed by Tapesearch.
Generated transcripts are the property of Gallery Media Group, Hilaria Baldwin & Daphne Oz and are distributed freely under the Fair Use doctrine. Transcripts generated by Tapesearch are not guaranteed to be accurate.
Copyright © Tapesearch 2025.