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Science Talk

Maryn McKenna's <i>Big Chicken,</i> Part 1

Science Talk

Scientific American

Science

4.2644 Ratings

🗓️ 17 October 2017

⏱️ 31 minutes

🧾️ Download transcript

Summary

Award-winning journalist Maryn McKenna talks about her latest book, Big Chicken: The Incredible Story of How Antibiotics Created Modern Agriculture and Changed the Way the World Eats. (Part 1 of 2) Learn more about your ad choices. Visit megaphone.fm/adchoices

Transcript

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0:00.0

This episode is presented by eBay.

0:03.7

Rob, everyone loves a deal and a bargain from time to time, don't they? Absolutely, mate. And you know where you can grab a great deal? Talk to me. Where? The eBay app. Yes, you are correct. You didn't need to talk to me. I already knew it. I love eBay. When you're buying, you can discover loads of hidden gems. there's so many items where you think I would have never found that anywhere else.

0:23.7

Then when you're buying, you can discover loads of hidden gems. There's so many items where you think I would have never found that anywhere else. Then when you're selling, it's so simple and most

0:25.9

importantly, free. It's free, Rob. When it's this easy to sell for free and there's great

0:31.2

deals on things you love. You can't help but say when it's eBay. It excludes vehicles and business

0:35.9

sellers.

0:40.8

Science talk will begin after this short message.

0:45.3

Hey there. I'm Brian. I'm Andrea. And we're with Cold Spring Harbor Laboratory.

0:51.6

And you've probably heard about CRISPR. So I think this is something that everyone now is grappling with us. How do we proceed?

0:55.4

There are no easy answers.

0:57.2

That's Jennifer Dowdna, co-discoverer of the CRISPR gene editing tool, talking with us on our

1:02.7

BASPERS podcast.

1:04.5

We'll be back in a bit to discuss what she's concerned about.

1:07.5

Stay tuned.

1:09.3

Welcome to Scientific American Science Talk posted on October 17th, 2017.

1:15.6

I'm Steve Murski. On this episode, I think most people think of antibiotics is only a thing that

1:20.8

goes into humans in a medical context. But around the world, at least twice as many antibiotics go into livestock.

1:30.6

That's Marin McKenna. She's a journalist and author specializing in public health,

1:35.0

global health, and food policy. She's the author of the award-winning superbug,

1:39.4

The Fatal Menace of Mercer concerning antibiotic-resistant Bacteria, which we talked about on the podcast back in 2012.

1:47.1

Her new book is Big Chicken, the incredible story of how antibiotics created modern agriculture

1:52.8

and changed the way the world eats.

...

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