Hi, this is Christopher Kimble from Milk Street. You know, for most of my career

I thought the cooking was well about mastering technique, but since I found that Milk Street in 2016

have come to understand the cooking is about something a lot more important.

Seeing the kitchen through new eyes through the experience and knowledge of home cooks from all around the world.

For example, Pesto with lemon zest and almonds from Amalfi, Italy, a no-need pour in the pan pizza,

a one-bowl gluten-free Spanish almond cake, a crispy light falafel from the streets of Aman Jordan.

Here in the Milk Street kitchen we bring you a new repertoire of easy bowl recipes that will revolutionize the way you cook and think about food.

So if you want to change the way you cook, the way I have, and produce dishes that taste like they were made by the very best home cooks all over the world,

I invite you to join Milk Street today.

Just go to MilkStreetMember.com. That's 12 weeks for just $1.1 more time. MilkStreetMember.com.

12 weeks for just $1.

Now the modern kitchen is nothing like what I grew up with. The choices of fixtures, sinks, lighting and major appliances are well overwhelming.

And that's why whether you're planning your dream kitchen or building your dream home,

Ferguson Bath Kitchen and Lighting Gallery can help.

Start by browsing the online Inspiration Gallery on FergusonShowrooms.com and then request an appointment with your local product expert.

And they work with designers, builders and other trade professionals to meet your specifications while exceeding your expectations.

Visit FergusonShowrooms.com today to request your appointment.

Hi, this is Christopher Kimball. Thanks for downloading this week's podcast.

You can go to our website, MilkStreetRadio.com for each week's recipe or wine recommendations and also updates about our cooking school and live events at MilkStreet.

I hope that you enjoy this week's show.

This is MilkStreetRadio from PRX. I'm your host Christopher Kimball.

Today I chat with YouTube sensation and food geek Alex I News, also known as Alex French Guy Cooking.

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