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Real Talk with Rachel Awtrey

Living Out the Ministry of Hospitality with Bri McKoy | Episode 50

Real Talk with Rachel Awtrey

Rachel Awtrey

Christianity, Religion & Spirituality, Society & Culture, Personal Journals, Relationships

5647 Ratings

🗓️ 29 May 2019

⏱️ 47 minutes

🧾️ Download transcript

Summary

In today’s episode, Mary Scott and Rachel talk with Bri McKoy! Bri is a military wife, food blogger and the author of the book “Come and Eat: A Celebration of Love and Grace Around the Everyday Table.” Bri is a serious JOY BOMB! We talk about everything from hosting vs. entertaining to deployments and everything in between. If you feel that "in-between" or "bopping around" describes your season of life or one that you're anticipating, this episode is for you! We pray you to leave with practical ideas of how to make places home, invite the Lord into your future and prepare your heart to "go" while also being present. Show notes: www.behindtheblisspodcast.com/shownotes/50 BTB Instagram: www.instagram.com/behindtheblisspodcast Learn more about your ad choices. Visit megaphone.fm/adchoices

Transcript

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0:00.0

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0:12.4

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0:22.8

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0:33.6

Welcome to the Behind the Bliss podcast, where Mary Scott Mercer and Rachel Autry bring weekly

0:39.0

conversations to encourage, inspire, story tell, and share.

0:43.1

Each episode is designed for you to feel met in your mess and balanced in your bliss.

0:47.6

Here's today's conversation.

0:58.4

Hey everyone. Welcome to another episode of the Behind the List podcast.

1:00.2

I'm your host, Mary Scott.

1:01.1

And I'm Rachel.

1:05.8

And today we get to sit down with our new friend, Bree McCoy.

1:10.8

Bree is a military spouse, a food blogger, and an author of the book Come and Eat. She is just the cutest thing

1:12.5

ever. And if you follow her on Instagram, you'll know exactly that. Today on the podcast, we talk

1:17.3

all things military wife, what it means to host and invite people into your life in whatever

1:21.8

season you find yourself in today. And a few tips and tricks for the kitchen. We loved this episode.

1:27.6

So without further ado, here's our interview with Brie McCoy.

1:33.3

Hey, Bree.

1:34.8

Hi.

1:35.5

We are so excited to have you.

1:38.1

I feel like, yeah, Mary Scott and it has been following you for a while, and so have I.

...

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