Live Q&A with Chip Walton

The Brülosophy Podcast

Marshall Schott

Brew, Brewing, Science, Beer, Leisure, Hobbies

4.9 • 1.2K Ratings

🗓️ 25 February 2020

⏱️ 84 minutes

🔗️ Recording | iTunes | RSS

🧾️ Download transcript

Summary

In December 2019, Patrons of Brülosophy spent over an hour with Chip Walton of Chop & Brew, during which Chip talked about his experience in Norway, answered questions about various brewing topics, and told the story of his first time meeting Marshall, among other things. While these livecasts are typically only available to Brülosophy Patrons, Chip agreed to let me share his session with all of our listeners. To learn how you can be a part of future Q&A livecasts as well as receive other cool rewards for your support, check out the Brülosophy Patreon page now! The Brülosophy Podcast is brought to you by Imperial Yeast who provide brewers with the most viable and fresh yeast on the market. Learn more about what Imperial Yeast has to offer at ImperialYeast.com today.

Transcript

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0:00.0	Whether you call it Kavek, Kavek, or Kavik, there's no denying that this unique Norwegian yeast
0:05.6	has had a remarkable impact on the brewing scene.
0:08.7	An Imperial Yeast's A43 Loki is one of the best versions out there.
0:12.6	With the ability to produce a clean beer
0:14.5	when fermented as warm as 104 degrees Fahrenheit or 40 degrees Celsius,
0:18.9	you heard that right.
0:19.8	While also performing well at more standard ale temperatures,
0:22.8	Imperial Yeast A43 Loki is as versatile as it gets,
0:26.6	meaning you have zero excuses for failing to brew throughout the year.
0:30.2	Learn more about A43 Loki at Imperial Yeast.com
0:33.2	and grab a pouch for your next batch
0:34.6	to see what all the fuss is about. Hello everybody you are listening to the Brullosophy podcast and this week we are doing
0:52.2	things a little bit different. You hear me
0:54.4	mentioned Patreon on every episode and there's a reason for that. It's one of our
0:58.5	primary sources of support and we absolutely would not be able to keep up with what we're doing here if it
1:03.9	weren't for the support of our patrons. The neat thing about Patreon is that in
1:08.1	exchange for a small monthly contribution patrons get rewarded. So basically
1:12.2	you pick a tier you're comfortable with
1:13.7	anywhere from a dollar to 25 bucks a month and then we shoot you something cool
1:17.9	every month. One of our most popular rewards which you get for pledging just
1:22.3	three bucks a month is an invitation to attend
1:25.1	a live Q&A with somebody in the Brewing World.
	...

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