Sirius XM Podcasts.

So normally when we do a show, like we don't know before we record whether anyone's going to curse.

And so if it turns out that people curse, we have a pre-recorded thing we can tack on to the start of the show.

This episode contains explicit language.

But since Judy Gold is one of our guests, I'm just going to say it now.

This episode contains explicit language.

This is the Sporkful.

It's not for foodies, it's for eaters.

I'm Dan Pashman.

Each week on our show, we obsess about food

to learn more about people,

and we're coming to you live

from the Bell House in Brooklyn.

Thank you. Tonight we're doing a live version of the salad spinner,

our rapid fire roundtable discussion of the biggest, strangest, and most surprising food stories of the moment.

We even have the official sporkful salad spinner here on stage.

Joining me tonight are two very special guests in addition to the salad spinner. She is a legendary comic whose work I have loved forever. She's also a writer and the author of, yes, I can say that.

If you follow her on Instagram, you know she has no shortage of opinions about food and pretty much everything else, which makes her a perfect guess for a salad spinner.

Please welcome the one and only Judy Gold.

I'm just giving you a high five because I can't stand it up now.

Listen, I'm not cursing at all this episode.

You fucking ass.

...