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The Proof with Simon Hill

Lessons from First Nations People | Sanjay Rawal

The Proof with Simon Hill

Simon Hill

Nutrition, Education, Self-improvement, Health & Fitness

4.93.1K Ratings

🗓️ 21 November 2021

⏱️ 94 minutes

🧾️ Download transcript

Summary

In Episode #177, I sat down with filmmaker Sanjay Rawal to talk about his film Gather, which documents the growing movement among Native Americans to reclaim their spiritual, political, and cultural identities through food sovereignty. In our conversation, we covered the story behind Gather, the evolution of the food system and how it has affected indigenous communities, the exploitation of the natural environment in the United States by European settlers in the 1850s, regenerative agriculture, Walmart and other major companies profiting off cheap labour and exploiting the environment, and the environmental impact of the food we eat. This episode also contains many fascinating insights into Native American communities and culture, both historic and modern, and how we can support Native Americans. For more insights and reflections, visit The Proof website for the full show notes. Enjoy, friends. Simon Want to support the show?  The best way to support the show is to use the products and services offered by our sponsors. To check them out, and enjoy great savings, visit theproof.com/friends. You can also show your support by leaving a review on the Apple Podcast app and/or sharing your favourite episodes with your friends and family. Simon Hill, MSc, BSc (Hons)  Creator of theproof.com and host of The Proof with Simon Hill  Author of The Proof is in the Plants  Watch the episodes on YouTube or listen on Apple/Spotify  Connect with me on Instagram, Twitter, and Facebook  Download my complimentary two-week meal plan and high protein Plant Performance recipe book

Transcript

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0:00.0

Friends, let me introduce you to my brand new digital recipe book, Plant Based Femettes.

0:10.0

15. Must Have Recipes that will take your fermented food game to the next level.

0:15.4

Nourishing your microbiome and saving you dollars on your grocery bill at the same time.

0:21.4

Why eat fermented foods?

0:23.4

Well, research shows that regular consumption of fermented foods lowers inflammation in the body.

0:29.5

The type of inflammation that underpins and exacerbates chronic conditions like cardiovascular disease and Alzheimer's dementia.

0:37.3

Inside Plant Based Femettes is 15 recipes, including my very own soy yogurt and soy labne.

0:43.7

A delicious cold brew, kefir smoothie, and my baked miso egg plant and soba noodle salad.

0:49.5

The book also includes science supporting the consumption of fermented foods and a handful of frequently asked questions,

0:55.5

such as do fermented foods contain alcohol, and what's the difference between pickled and fermented foods?

1:01.8

To support your gut, this show, and my wonderful team here at the proof,

1:06.2

get your copy of Plant Based Femettes at theproof.com FordslashFemettes.

1:11.0

That's the proof.com FordslashFemettes.

1:14.4

There'll be a link for this in the show notes.

1:17.9

When Western European capitalists came to North America, they saw natives from the outset as heathens,

1:28.6

and it gave them complete moral permission in their minds to separate natives from wealth by any means necessary.

1:36.6

Most kids in the US don't even know that Native Americans still exist.

1:40.9

I mean, basically, we're taught in schools here, Native Americans were allies or the saviors of the very first English

1:49.2

that came to what's now Massachusetts, then the majority that are wiped out due to pandemic.

1:54.0

The idea that there was a conscious and continuing war, a genocide against them, is definitely not taught in schools here.

2:01.7

That's Sanjay Rahuwa, and this is the proof podcast.

2:20.1

Hey friends, welcome back.

...

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