Hey, you got to try this listeners. You can find every episode on Apple Podcasts, Spotify, or YouTube.

And Prime members can listen ad free on Amazon Music. Hey, everybody, welcome. I'm back.

It's you got to try this podcast with me, Large, and that's it. I'm responsible for the whole

goddamn thing. I may, I am the heart that, I am the hub that all the spokes fit into that makes this thing go.

Ian's also here, I guess.

And then coming in, it's the first time we've had somebody here twice so far.

It's a relatively young show.

I think this is our 65th, maybe 60s, whatever it is.

But we're in the mid-60s.

And the only person that we've had on twice was going to be Stu Feiner

because Stu Feiner was coming on last week and instead we're going to do a little more

long-form content where we sit down in O'Molino and have him just order the world and we

just bask in his his slovenliness.

But one of the things that we were desperate to do, and I know I mentioned it last week on

the show, shout out Joe Isidori for his hospitality with us at our Arthur and Sons.

But I had the podcast with Joe Isidori last week.

And before we got down to the restaurant, I had told you guys

that Jenks had used some of the goodwill from the clip that Ian had distributed from the show,

which had helped his buddy whose restaurant is in Italy. We're going to get into all this

in a granular detail

and really knell it on the head.

He went over there and had an experience that, you know, when you get jealous so much,

...