0:00.0	Hello everyone and welcome to Freckled Foodie and Friends, a podcast focused on making healthy
0:09.6	living approachable hosted by yours truly.
0:15.0	Hello everyone today if you follow my Instagram stories you know this but we are
0:20.2	re-recording an episode with my dear friend Justin Kamine.
0:25.0	Welcome Justin.
0:25.9	Thanks for having me.
0:27.6	Thank you for coming twice.
0:30.1	We recorded what I thought was an amazing episode.
0:32.9	I went to edit it.
0:34.6	It was there, and then it was gone and Apple.
0:37.1	You know, I have my columns with you already,
0:39.2	but now it's just suffice to say,
0:41.2	we're not friends. Anyway, we waited some time so that it wasn't going to be the exact same
0:46.1	conversation and here we are re-recording. So Justin is one of my closest friends from college.
0:53.2	I was fortunate enough to experience two years with you,
0:56.8	right, two at Lafayette College in Pennsylvania.
0:59.3	And I would say he is probably my friend
1:02.4	with the most impressive resume. So he is probably my friend with the most impressive resume so he is a Ted X
1:05.6	Talker a Forbes 30 under 30 member co-founder of KDC Ag and I believe was at one point an advisor to Pope Francis on
1:16.8	sustainability that's like my go-to for you I'm just so amazed at one point at one
1:21.7	point all right so we are going to get At one point. point.
1:23.0	So we are going to get into a ton of stuff, most specifically food waste, and discuss
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