Just Put Some Vicks on It
The Experiment
The Atlantic and WNYC Studios
4.5 • 2.8K Ratings
🗓️ 24 February 2022
⏱️ 27 minutes
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| 0:00.0 | This is the experiment. I'm Julia Lungoria. |
| 0:03.0 | Last week, we brought you the final installment of our series about food, work, and family |
| 0:10.0 | told through the history of spam. |
| 0:12.0 | You know, the mystery me that comes in the blue and yellow can. |
| 0:16.0 | If you haven't listened, go back three episodes and take an epic journey into the heart of spam. |
| 0:23.0 | The iconic American food that's eaten by people around the world. |
| 0:31.0 | We learned it conjures strong emotions for people. |
| 0:35.0 | Old Filipinos love spam from Filipinos. |
| 0:41.0 | It was used heavily by the troops. |
| 0:43.0 | To American GIs. |
| 0:45.0 | Did you think that's where my dad got his taste for? |
| 0:49.0 | But it doesn't do that for everyone we talk to. |
| 0:55.0 | And did you ever eat spam? |
| 0:58.0 | No. |
| 1:00.0 | I can honestly tell you I've eaten spam once in my life. |
| 1:06.0 | Yes. Only once and that was it. |
| 1:11.0 | We spent time with the workers who helped make spam today. |
| 1:19.0 | Did you know that the company that you would be working for made spam? |
| 1:23.0 | Never. |
| 1:24.0 | Many of them are Latino. |
| 1:26.0 | I've eaten spam before. |
| 1:29.0 | No, I don't know. |
... |
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