Jimmy John's 3 Zach Cherry
Doughboys
Headgum / Doughboys Media
4.8 • 5.1K Ratings
🗓️ 13 November 2025
⏱️ 141 minutes
🧾️ Download transcript
Summary
Zach Cherry (Fallout, Severance) joins the 'boys to talk dietary changes, smashburgers, and NYC eats before a review of the Jimmy John's Picklewich. Plus, the debut of Food in this Dude.
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Sources for this week's intro:
https://www.fortunebusinessinsights.com/pickle-market-113463
https://www.foodandwine.com/most-popular-pickle-brand-in-america-instacart-report-11792729
https://www.mentalfloss.com/article/64109/why-vlasic-pickles-mascot-stork
https://gandernewsroom.com/2023/08/18/the-true-stories-behind-ball-park-franks-vlasic-pickles-and-other-foods-made-in-you-guessed-it-michigan/
https://www.vlasic.com/about-us
https://www.foodandwine.com/jimmy-johns-picklewich-triple-pickle-meal-2025-11833860
See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.
Transcript
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| 0:00.0 | This is a headgum podcast. |
| 0:05.5 | Want to watch this episode? |
| 0:07.1 | Check it out on our YouTube channel by going to YouTube.com slash doughboys media. |
| 0:12.4 | Extra value meals are back. |
| 0:14.2 | For just $5, get a savory and sweet sausage egg and cheese McGrittles, plus hash browns and a coffee. |
| 0:23.2 | Only at McDonald's. For limited time only, prices and participation may vary prices may be higher in hawaii Alaska and California and for delivery |
| 0:27.1 | the weight is over dive into audibles most anticipated collection the best of 2025 |
| 0:34.1 | featuring top audiobooks podcasts and originals across all genres. Our editors have |
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| 0:48.3 | Every title in this collection has earned its spot. This is your go-to for the absolute best in |
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| 0:56.1 | Whether you love thrillers, romance, or nonfiction, your next favorite listen awaits. |
| 1:01.3 | Discover why there's more to imagine when you listen at audible.com slash best of the year. |
| 1:10.0 | According to the USDA, which as of this recording has not been permanently shuttered, |
| 1:15.1 | Americans consume on average nine pounds of pickles per year. |
| 1:18.8 | And the biggest pickle purveyor in this brined cucumber craze country is a century-old Michigan brand |
| 1:24.3 | founded by a Croatian-American immigrant named Frank Vlasic. |
| 1:28.3 | While Vlasik the Company was originally built around milk and cheese, Frank's son Joe eventually |
| 1:33.4 | realized its bread and butter was bread and butter, pickles, that is, along with other varieties. |
| 1:39.5 | Over time, pickles completely took over Vlasik's corporate identity, and eventually, Joe, along with his |
| 1:44.8 | son Bob, ditched the dairy entirely its cleaner. And in 1974, looking for brand iconography |
| 1:51.2 | for the now pickle-exclusive business, the Vlasic airs settled on a stork, the connection being |
... |
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