4.2 • 671 Ratings
🗓️ 9 September 2023
⏱️ 30 minutes
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0:00.0 | Welcome to Nobody Told Me. |
0:14.0 | I'm Jan Black. |
0:15.0 | And I'm Laura Owens. |
0:16.6 | What's it like to be a bartender? |
0:18.6 | How do you handle people who have had too much to drink? |
0:21.0 | Do people really tell their troubles to bartenders? |
0:23.4 | And what do bartenders say in response? |
0:25.6 | Our guest, Jeff Burkhardt, joins us to shed light on those questions. |
0:29.5 | Jeff is a longtime bartender and newspaper columnist, |
0:32.2 | in addition to being the author of the book, 20 years behind bars, |
0:36.3 | the spirited adventures of a real bartender. |
0:38.8 | Jeff, thanks for joining us. |
0:40.6 | I'm happy to be here. |
0:41.7 | Thank you. |
0:42.6 | Obvious question. |
0:43.6 | How did you become a bartender? |
0:46.3 | It was by accident, really. |
0:48.4 | I mean, I'd started out in the restaurant business as a high school student. |
0:52.1 | I had originally been in construction, and it was a |
0:55.5 | hard work, hard work, but I needed something I could do after school. So I started working in a |
1:00.4 | restaurant business, and I remember cooking for a while. And what happened was I went to a meeting, |
1:06.4 | a restaurant meeting, and I was sitting there in my dirty cooks clothes after working a 12-hour shift, |
... |
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