I'm already upset when I find my ball in the bunker I'm really upset and when I find my ball in a fried egg fried egg fried egg fried egg fried egg fried egg fried egg fried egg

fried egg lie I'm about ready to run off the golf course Oh, We're here at the Seville Golf Training Facility at Stanford University varsity golf.

Somebody just corrected me as what the exact title is.

I've got a couple of architects.

I'm going to have a lively discussion about golf courses that were built in a certain era and what to do with them.

And then we're going to get to some questions, but I'm joined by Jay Blasy, who's a second time guest,

and Brett Hockstein with Brett Hockstein design.

Golf design.

You got rid of the golf.

I did.

Just an ox-Dine design, shorter, cleaner.

Very good.

A little alliteration almost, but it's not an alliteration.

Just a little rhyme like this.

I'm off to a hot start.

So for anybody that didn't get where we are,

where we are at the Stanford Golf Practice Facility.

And they've got a lengthy name that I've botched.

So today we're going to do a podcast about, you know, kind of the dark ages of golf and the courses that we've got all over the place and kind of what to do with them as the kind of you're seeing a condensing of golf where a

lot of golf courses are closing, some good, some bad. And you know there's certainly a lot of great courses,

but there's also some that leave a lot to be desired

with the architecture, the design,

...