4.8 • 8.6K Ratings
🗓️ 20 November 2025
⏱️ 109 minutes
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| 0:00.0 | All right guys, I have a very fun episode, at least for me, |
| 0:05.0 | because I got to talk to somebody, |
| 0:07.0 | even though I'm not Japanese, |
| 0:09.0 | somebody that can talk about the parts of Japanese culture |
| 0:13.0 | that maybe a lot of people don't know about or talk about. |
| 0:17.0 | And I cook Kariagi. |
| 0:19.0 | I tried to make a brised pork with that finally finished. |
| 0:23.6 | And we're going to talk about renting a family and making a movie about renting a family in Japan. |
| 0:32.6 | Because that's the movie with Hakari, the director, filmmaker, creator of rental family. |
| 0:39.6 | So stay tuned and we have a lot of good cooking tips. |
| 0:43.3 | And tidbits about Japan and all the weird things. |
| 0:47.3 | Not weird. |
| 0:48.5 | Idiotocratic. |
| 0:52.8 | Welcome to the DayChang Show, part of the Ring of Podcast Network, presented by Major DEMMedia. |
| 0:56.4 | Thank you, Yol Latino, as always. |
| 0:59.3 | So you're going to see me later give you a recipe about how to make karaoke. |
| 1:06.4 | You're going to see me make, it's not really cacuni, but it's something similar. |
| 1:12.8 | It's braised pork. |
| 1:14.3 | That's got a lot of ginger and garlic in it and soy. |
| 1:19.0 | I'm gonna make some rice. |
| 1:20.1 | I'm gonna make a like a pickled salad. |
| 1:25.2 | And we're gonna get an ask Dave and then we're going to talk to Hikari who joined |
... |
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