Serious XM Podcasts.

Hey everyone, Dan here with another reheat for you, and as the weather is just starting to cool down to me, this is where we're changing over from like clear liquor season to brown liquor season.

And that's why it's a perfect time for an episode, about bourbon. In this episode, I travel to Kentucky where I speak with three different bourbon masters, including one of the youngest master distillers in America and one of the very few women. Let me tell you, there's a lot. I didn't know about bourbon before this episode. There's a lot of myths out there. So in this episode, you're going to learn a lot. You're going to have some fun and you're going to meet

some really cool folks. Now, if there's a reheat you want to hear, drop me a line. Let me know what it is.

I'm right here waiting for your requests. I'm at hello at sporkful.com. Thanks. Now pour

yourself a drink and enjoy.

So is there actual distilling taking place here?

Yes, there's actual distilling taking place here.

And we're in downtown Louisville.

We're in downtown Louisville, Kentucky.

The hometown of Bourbon.

How was my pronunciation just there, Jackie?

Try it again. Do it again?

Louisville.

You got to slur it a little bit.

Lul.

Right, exactly. Got it. Not Louisville, not Louisville. My lift driver said you have to say it like you have marbles in your mouth. Exactly. Louisville. All right, good. I was practicing before I came. I'm glad that you did. it worked out well for you.

A lot of words are spelled the same with a different meaning you see.

Well, here's a brand new way to spell heaven.

And according to me, you take a K and an E, an N and a T and a U and a CKY, that spells Kentucky, but it means paradise.

We're right in the middle of the bourbon country, all the bourbon distilleries is right here in the central part of Kentucky,

where all the thoroughbred racehorse farms are, and all the bourbon whiskey is made.

...