Hi friends, Megan and Stacey here. We hope that you are staying sane and well fed. We have heard your call for another show that fills the void of didn't I just feed you. And so we wanted to introduce you to the dinner plan from our friend and colleague in food media, Maggie Hoffman.

Maggie Hoffman is a longtime cooking editor who has worked at places like Epicurious and

serious eats, and she recently launched a new cooking podcast that's all about finding

inspiration and happiness in the kitchen. And we feel like it is very, didn't I just

feed you adjacent in a way that you

guys are going to love. Her podcast is called The Dinner Plan, and she talks with cookbook authors

like Betty Lou and Caroline Chambers, Justine of Justine Snacks, Julia Tertion, New York Times,

Emily Weinstein, and Washington Post Joe Yonin, and they talk all about recipes

that they make over and over. They talk about the cookbooks that they turn to again and again

and how they get inspired when cooking just feels like too much, which you know we can all relate to.

So you're going to listen to an

episode of The Dinner Plan with Dan Sousa, chief content officer of America's Test Kitchen.

We're especially excited for you to hear this episode because among other things, Dan shares

some timely Thanksgiving advice. And then be sure to follow the dinner plan on Spotify, Apple

podcasts, or wherever you listen so that you don't miss an episode of Maggie's fantastic new show.

And you can get recipes from Maggie's guests at the dinner plan on Substack, too.

Enjoy.

Welcome to the dinner plan where we start every week with fresh cooking inspiration.

I'm your host, Maggie Hoffman. Today's guest is Dan Sousa, the chief content officer of America's

Test Kitchen.

You may have seen him working as an on-screen test cook and science expert on the show,

and as the lead judge on the Amazon show, America's Test Kitchen, The Next Generation.

...