4.9 • 608 Ratings
🗓️ 11 November 2024
⏱️ 54 minutes
🧾️ Download transcript
Don’t know what to cook for the holidays? We’ve got you covered with four different winter holiday menus — no thinking on your part required. Also! An important reminder:
Today’s episode is from the DIJFY Plus archive. If you’ve not been a Plus subscriber, it’s fresh content that we handpicked to make your holiday season easier. Honestly, it will help even if you have listened before: we specifically chose this episode because it’s chock full of important annual reminders that will help you keep it both relaxed and delicious.
Also remember that our free community is closing down at the end of 2024, so ignore the call to join us there and, instead, focus on the meat and potatoes — so to speak — of the episode!
Click on a timestamp to play from that location
0:00.0 | The weather. Tomorrow, expect a biting cold front. Hmm, how naughty. I wonder what I'll be |
0:06.8 | wearing or taking off. The night will be wild and untamed. Expect heavy, lashing rain |
0:13.0 | that'll soak you to the skin. By Monday, temperatures will rise slowly but surely reaching |
0:18.7 | their peak in the afternoon. |
0:23.0 | Not in the mood for miserable weather? |
0:25.6 | Fly cheaply to Turkey with Sun Express. |
0:28.7 | Sun Express, nonstop sunshine. |
0:33.9 | Hey, it's Megan and Stacey with a quick, important note before you listen. |
0:37.2 | Today's episode is from our Didn't I Just Feed You Plus archive. If you've |
0:38.2 | not been a plus subscriber, it is fresh new content that we handpicked to help make your |
0:43.5 | holiday season easier. Honestly, it will help even if you have listened before because we |
0:48.8 | specifically chose episodes chock full of important annual reminders that will help you keep |
0:53.7 | it both relaxed and delicious. |
0:56.4 | Hey, and one last thing. |
0:58.5 | Our free community is closing down on December 13, 2024. |
1:03.7 | So all those calls to join us there, just ignore them. |
1:07.2 | And instead, focus on the meat and potatoes, so to speak, of the episode. |
1:11.6 | We hope you're staying sane and well fed. Enjoy. |
1:15.6 | Hey, this is Dacie and Megan. |
1:21.6 | And here we are with another exclusive episode just for you, our supporting listeners. |
1:26.6 | We share two of these a month and we love getting your ideas. |
1:30.4 | Tell us what you want us to talk more about. |
... |
Please login to see the full transcript.
Disclaimer: The podcast and artwork embedded on this page are from Stacie Billis and Meghan Splawn, and are the property of its owner and not affiliated with or endorsed by Tapesearch.
Generated transcripts are the property of Stacie Billis and Meghan Splawn and are distributed freely under the Fair Use doctrine. Transcripts generated by Tapesearch are not guaranteed to be accurate.
Copyright © Tapesearch 2025.