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Dinner SOS by Bon Appétit

I Need A More Perfect Thanksgiving

Dinner SOS by Bon Appétit

Bon Appétit

Food, Arts

4.22.6K Ratings

🗓️ 14 November 2023

⏱️ 40 minutes

🧾️ Download transcript

Summary

John has a lot at stake this Thanksgiving. Just last year, his mother-in-law granted him permission to host the holiday—and he hit it out of the park. But anxious to keep his standing as the family's Thanksgiving host, John turned to Dinner SOS for some help perfecting his already perfect meal. The Recipes: Expertly Spiced and Glazed Roast Turkey Simple is Best Stuffing Buttery Milk Buns Actually Perfect Pie Crust Porchetta-Style Roast Turkey Breast Learn more about your ad choices. Visit podcastchoices.com/adchoices

Transcript

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0:00.0

The holidays have arrived and I can already hear the dinner SOS hotline rang in.

0:06.0

So I want to share a special gift just for you.

0:09.0

20% off an annual digital subscription of Bonapete and Epicureus.

0:14.8

With access to over 50,000 recipes, you'll be on your way to becoming a master of the

0:19.8

kitchen faster than you can say fruit cake. Which, by the way, we actually have an amazing recipe for.

0:26.0

You'll also get expert tips and fresh ideas to make your holiday meals extraordinary.

0:32.0

Visit bonapatit.com and enter promo code SOS 20 to get 20% off an annual digital

0:39.1

subscription to bonapetit and Epicureus, including access to the Epicureus app.

0:45.0

Again, the code is S.O.S. 20.

0:48.0

I can't answer everyone's question on our show,

0:51.0

but I can guarantee you that a subscription to Bonapetit and a curious will make cooking and entertaining a lot easier.

1:01.0

So I didn't mean that to be so forceful and scared.

1:04.0

But it's cool.

1:06.0

It's just cooking.

1:07.0

You're gonna have to figure out what you're gonna owe

1:10.0

to be a fully realized and actualized human.

1:15.0

Hey there, listeners, future callers, and cooking enthusiasts.

1:22.0

This is Dinner S-O-S-S-S-O SOS, the show where we help you save dinner,

1:26.0

or whatever you're cooking.

1:28.0

Welcome to our Thanksgiving episode.

1:31.0

I'm Chris Morocco, food director of Bonapete and Epicurious.

1:35.0

Now, our show promises that no problem is too big or too small,

...

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