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The Liz Earle Wellbeing Show

How to eat sustainably with Patrick Holden CBE

The Liz Earle Wellbeing Show

Liz Earle

Wellbeing, Arts, Gut Health, Self-improvement, Women's Health, Beauty, Healthy Ageing, Menopause, Midlife, Health & Fitness, Hormones, Supplements, Health, Exercise, Fashion & Beauty, Fitness, Education, Better Second Half, Skincare, Liz Earle

4.61.4K Ratings

🗓️ 12 August 2020

⏱️ 53 minutes

🧾️ Download transcript

Summary

British farmer and global activist, Patrick Holden CBE, joins Liz to discuss the importance of sustainable farming. He discusses the need to make sustainable food choices to benefit the planet and why we need to buy locally.


Please note: Image taken before social distancing rules came into place.



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Transcript

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0:00.0

This Christmas morning, over 131,000 children will be homeless.

0:06.0

We'll be waking up homeless on Christmas morning in cramped rooms with nowhere to play,

0:12.0

and sometimes even sharing beds or not being able to lock doors.

0:16.0

This is not a home.

0:18.0

No child should have to wish for a home this Christmas.

0:22.0

Your donation to shelter could help a family find a safe

0:25.0

place to call home. Donate today at shelter.org. UK.

0:30.0

Hello and welcome to be speaking with leading experts and familiar faces from the whole world of well-being.

0:36.0

I'm Liz Earl and I will be speaking with leading experts and familiar faces from the whole world of well-being.

0:43.2

To bring you wellness wisdom you can really trust.

0:46.6

From fitness to gut health, mood to menopause,

0:50.0

you'll quickly learn how to spot a gem of wellness wisdom from a passing fad.

0:55.8

Now I have just had the most fascinating conversation about climate change, food, farming and so much more with Patrick Holden, CBE,

1:06.4

a British farmer and global activist doing brilliant work to campaign for sustainable farming.

1:12.6

Now he led the Soil Association for 15 years

1:15.8

playing a leading role in the development of the UK organic market.

1:20.0

And we chatted about the early origins of the organic movement,

1:24.0

the importance of healthy soil, that's its name, isn't it?

1:27.4

And why the cheapest foods on supermarket shelves really aren't that cheap at all. And like me and so many others, if you endeavor to eat in a way that's both healthy and sustainable, then this really is the episode for you.

1:42.0

Patrick is the real deal.

1:43.4

He knows it all and I cannot wait to hear your thoughts on our conversation

1:47.7

over on Instagram.

...

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