meta_pixel
Tapesearch Logo
Log in
Dishing Up Nutrition

How the Gallbladder Impacts Digestion

Dishing Up Nutrition

Nutritional Weight & Wellness, Inc.

Education, Self-improvement, Health & Fitness, Health & Fitness:nutrition, Nutrition

4.3866 Ratings

🗓️ 3 June 2019

⏱️ 44 minutes

🧾️ Download transcript

Summary

We’re explaining who is more likely to develop gallbladder issues – one of the most common digestive diseases in the US – and what the gallbladder does to begin with. For those who have had their gallbladder removed, listen into the tips we share with clients about the food and supplements that help with digestion post-surgery.

Transcript

Click on a timestamp to play from that location

0:00.0

Welcome to Dishing Up Nutrition with licensed nutritionists and dietitians from nutritional weight and wellness.

0:06.6

We explain the connection between what you eat and how you feel.

0:10.3

Stay tuned for practical real-life solutions for healthier living through real food nutrition.

0:14.8

Slow down, you move too fast, you got to make the morning last, just kicking down the cobblestones, looking for fun and feeling groovy.

0:31.1

Welcome to Dishing Up Nutrition.

0:33.5

This show is brought to you by nutritional weight and wellness, and I'm not going to beat around the bush this morning at all.

0:40.1

I'm just going to tell you right off what our topic is because I know it's a topic that will resonate with many of you.

0:47.7

Our topic today is how the gallbladder impacts digestion.

0:53.0

I'm Cassie Wienis.

0:54.1

I'm a registered and licensed dietitian.

0:56.7

Our longtime listeners know my backstory,

0:59.0

which is that my big focus in life right now is being a mom to my two middle

1:03.8

schoolers who only have two days of school left.

1:08.1

Can you believe that?

1:09.1

I can't believe.

1:09.8

It's June.

1:10.7

June 1st. Crazy. So that? I can't believe it's June. June 1st, crazy.

1:12.7

So that's where my big focus is.

1:14.8

A lot of you know that both of my kids have multiple food allergies, and so just

1:19.0

cooking for them and staying on top of all of their social activities and sleepovers and

1:23.9

birthday parties and extracurricular activities keeps me on the go.

1:28.1

I do also really enjoy teaching a variety of different nutrition classes to businesses

...

Please login to see the full transcript.

Disclaimer: The podcast and artwork embedded on this page are from Nutritional Weight & Wellness, Inc., and are the property of its owner and not affiliated with or endorsed by Tapesearch.

Generated transcripts are the property of Nutritional Weight & Wellness, Inc. and are distributed freely under the Fair Use doctrine. Transcripts generated by Tapesearch are not guaranteed to be accurate.

Copyright © Tapesearch 2026.